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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spring onion
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGazpacho - Dash™
green pepper,    olive oil,    spring onion,    tomato,    cucumber,    red wine vinegar,    tomato juice
Combine tomato juice, tomato, cucumber, green pepper, green onion, vinegar, oil and 1 tablespoon Original Blend; mix well.   Chill 1 hour.   Sprinkle with remaining Original Blend before serving.   Relat...


picture of recipePoached Chicken Portuguese Recipe - Food.com
chicken breast,    hot sauce,    olive oil,    saffron,    pepper,    cloves,    bay leaf,    spring onion,    garlic,    tomato,    worcestershire sauce,    red wine vinegar
From 365 Ways to Cook Chicken.
Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.2   Calories from Fat 116 g 33 %   Total Fat 13 g 19 %   Saturated Fat 2.3 g ...


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picture of recipeSwiss Cheese Salad Recipe - Food.com
swiss cheese,    green pepper,    oil,    pepper,    olive,    spring onion,    celery,    lettuce,    mustard,    red wine vinegar,    salt
I love salads that can be made ahead of time. This particular salad looks nicer when the lettuce is shredded (taco style). You might also want to eyeball how much dressing to add. I typically don...


picture of recipeTurkish Chilli Dip Recipe - Food.com
chili flavored oil,    red bell pepper,    pepper,    paprika,    mint,    spring onion,    tomato,    cucumber,    red wine vinegar,    salt,    lemon juice
A mildly spicy Turkish chilli dip. To give a fiery kick to this dip, add chilli powder or a dash of Tabasco sauce in it. Best served cold with Turkish bread.
Serving Size: 1 (66) g   Servings Per Recip...


picture of recipeRoasted Eggplant Salad Recipe
olive oil,    pepper,    red chili,    caper,    basil,    spring onion,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt
This recipe reminds me of Sundays at Nana's house. She and I were buddies cause we both loved veggies and she would try to always make something special in this category. This is light and refresh...

recipes with the same ingredients...
Roasted Eggplant Salad Recipe - Food.com


picture of recipeMushroom and Parmigiano Bruschetta Recipe | MyRecipes
butter,    red pepper,    shiitake mushroom,    caper,    basil,    crimini mushroom,    portobello mushroom,    spring onion,    garlic,    tomato,    red wine vinegar,    sherry vinegar,    salt,    parmesan cheese,    bread,    sugar
Use any combination of fresh mushrooms in this appetizer. The mushroom topping would also be good over pasta. Shaved Parmigiano-Reggiano cheese looks handsome, but you can also grate the cheese and st...


picture of recipeItalian Lentil Soup Recipe - Food.com
butter,    vegetable stock,    olive oil,    pepper,    lentil,    carrot,    spring onion,    onion,    garlic,    celery,    red wine vinegar,    salt,    molasses,    brown sugar,    red wine,    lemon juice,    water
The unusual addition of molasses is to gently sweeten the soup.
Serving Size: 1 (449) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 451.5   Calories from Fat 85 g 19 %   Total Fat...


picture of recipeTomato-Basil Vinaigrette Recipe - Food.com
olive oil,    pepper,    basil,    spring onion,    garlic,    tomato,    red wine vinegar,    salt
A great salad dressing from America's Test Kitchen. I usually mix mine in a food processor, chopping the scallions and garlic first then adding the tomato and basil and finally the liquids and sal...


picture of recipePenne With Greek-Style Tomato Sauce Recipe | MyRecipes
black olive,    feta cheese,    greek seasoning,    olive oil,    pepper,    parsley,    basil,    spring onion,    tomato,    artichoke,    red wine vinegar,    salt,    pasta,    sugar
It's okay to skip seeding the tomatoes-- just be aware that the watery substance surrounding the seeds may dilute the flavors in the sauce. For a speedy seeding method, see the how-to photo on pag...


picture of recipeAsparagus With Tomato Vinaigrette Recipe - Food.com
olive oil,    pepper,    parsley,    spring onion,    asparagus,    tomato,    red wine vinegar,    salt
This recipe is from Vegan Italiano. Serve this versatile recipe as an appetizing antipasto, elegant first course, or tasty side dish.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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