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Southwestern Chile Rellenos Recipe - Food.com egg yolks, olive oil, oil, red peppercorn, white peppercorn, cloves, green chili, salt, monterey jack cheese, cheddar cheese, spring roll, water This is a delicious new take on an old favorite. Appropriate for an appetizer, super for supper, and pleasurable for parties. This came from the editors of favorite name brand recipes. You are bound t...
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| Egg Rolls Recipe - Food.com pork chop, coleslaw, cornstarch, oil, five-spice powder, white peppercorn, mushrooms, bamboo shoots, spring onion, shrimp, eggs, soy sauce, salt, spring roll, water Pork and Shrimp Eggrolls Serving Size: 1 (762) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1164.6 Calories from Fat 804 g 69 % Total Fat 89.3 g 137 % Saturated Fat 13 g 64 ...
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Asian Spring Rolls Recipe - Food.com coleslaw, oyster sauce, ground turkey, sesame seed oil, oil, white peppercorn, ginger root, coriander, water chestnut, garlic, bean sprouts, eggs, soy sauce, pasta, spring roll, water My teenage daughter would live off store bought frozen egg rolls if she could. I hate to think what is actually in those, so I set about making my own, by taking the best ingredients from several diff...
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| Asian Asparagus Rolls With Salziki Sauce Recipe - Food.com mango chutney, red pepper, shiitake mushroom, turmeric, white peppercorn, mustard powder, ginger root, dill, coriander seed, cinnamon, cumin, dried ginger, summer squash, carrot, onion, garlic, celery, asparagus, zucchini/courgette, tomato, cucumber, salt, spring roll, vegetable fat spread, yogurt (plain), water, flour These are very good. I got this recipe years ago from one of those cookbooks you buy at the checkout line in the supermarket. I tried these because we are a big fan of steamed anything. The list of in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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