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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 squid
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpicy Calamari With Bacon and Scallions Recipe - Food.com
red chili,    spring onion,    squid,    bacon,    salt
Really simple yet the flavors are quite complex. From the November, 2007 edition of Gourmet. It's supposed to serve four as a main course; we found it sufficient for three as a starter (either a t...


picture of recipeGrilled Red-Chile Calamari and Prawns Recipe | MyRecipes
olive oil,    parsley,    coriander leaf,    red chili,    squid,    shrimp,    prawn,    fish sauce,    lemon juice
To avoid getting a rubbery texture, squid needs to be cooked either hot and fast or low and slow. Don't worry if you see the squid start to curl on the grill, but make sure to remove it from the h...


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picture of recipeSea bass & seafood Italian one-pot recipe | BBC Good Food
olive oil,    red chili,    basil,    garlic,    fennel,    tomato,    squid,    mussel,    clam,    prawn,    bass,    bread,    white wine
A one-pot fish stew with shellfish and all the fresh flavours of the Mediterranean - serve with plenty of bread for dipping, from BBC Good Food.
STEP 1   Heat the oil in a large saucepan with a tight-f...


picture of recipeSquid, chickpea & chorizo salad recipe | BBC Good Food
red pepper,    chorizo sausage,    olive oil,    parsley,    red chili,    chickpea,    lemon,    garlic,    squid
Found in every ocean, squid is the most widely available seafood in the world and one of the cheapest. This works well on the barbecue, too. From BBC Good Food.
STEP 1   Cook the peppers whole under a ...


picture of recipeChilli-lime squid with herb salad - Recipes - delicious.com.au
sweet chili sauce,    salad,    peanut oil,    peanut,    mint,    coriander leaf,    red chili,    lime,    radish,    garlic,    squid,    soy sauce,    rice vinegar,    fish sauce,    palm sugar
Aromatic herb salad is the perfect complement to succulent chilli-lime squid.
1.   Score the skin with a sharp knife and cut the squid into bite-size pieces. Place the flesh and tentacles in a bowl.   2...


picture of recipeSeafood Paella Recipe - Food.com
tomato paste,    red bell pepper,    seafood stock,    olive oil,    turmeric,    saffron,    parsley,    paprika,    red chili,    lemon,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    fish,    rice,    white wine,    water
Delicious paella taken from The Essential Rice Cookbook published by Borders. You can add whatever seafood you like. We have tried it with scallops. Note: stirring the rice after you have added the li...


picture of recipeChamponng Soup Recipe - Food.com
chinese cabbage,    chicken stock,    olive oil,    pepper,    ginger root,    red chili,    mushrooms,    carrot,    spring onion,    onion,    garlic,    squid,    mussel,    shrimp,    pork,    soy sauce,    salt,    noodles
Serving Size: 1 (1280) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1556.2   Calories from Fat 341 g 22 %   Total Fat 38 g 58 %   Saturated Fat 8 g 40 %   Cholesterol 860.8 mg 286 ...


picture of recipeFlorentine Stewed Calamari With Swiss Chard Recipe - Food.com
olive oil,    red chili,    carrot,    onion,    garlic,    celery,    tomato,    swiss chard,    spinach,    squid,    red wine,    water
From the Gourmet Magazine May/2009
Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 270.7   Calories from Fat 99 g 37 %   Total Fat 11.1 g 17 %   Saturated Fat 1...


picture of recipeSpicy Seafood Stew Over Linguine Recipe - Food.com
green pepper,    olive oil,    pepper,    parsley,    oregano,    red chili,    cayenne pepper,    basil,    onion,    garlic,    sun dried tomatoes,    tomato,    squid,    mussel,    clam,    prawn,    tilapia,    salt,    pasta,    red wine,    water
Try Spicy Seafood Stew Over Linguine from Food.com. - 74192
Serving Size: 1 (542) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1734.4   Calories from Fat 565 g 33 %   Total Fat 6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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