Hearty Seafood Cioppino Pasta Recipe spaghetti sauce,    red pepper,    olive oil,    thyme,    pepper,    parsley,    paprika,    fennel leaf,    basil,    garlic,    tomato,    squid,    mussel,    shrimp,    tilapia,    cod,    fish,    salt,    bread,    white wine,    water 1.In a large pot over medium heat, heat the olive oil and cook the minced garlic and red pepper until fragrant. Then add parsley, basil, fennel, oregano, thyme, tomato sauces with juice, water, and pa...

Spanish Seafood Paella Recipe - Food.com chicken,    red bell pepper,    chicken stock,    olive oil,    saffron,    pepper,    paprika,    peas,    spring onion,    onion,    garlic,    squid,    clam,    shrimp,    salt,    rice Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella ... that tasty, adaptable, gregarious dish famed throughout Spain. Serving Size: 1 (645) g ...

Paella Marinara Recipe - Food.com tomato paste,    green pepper,    red pepper,    olive oil,    saffron,    pepper,    onion,    garlic,    squid,    mussel,    shrimp,    salt,    rice,    water A classic Spanish dish. The basic ingredients are olive oil, saffron and rice. This is a seafood version with garlic and saffron. Posted for ZWT 2007. Serving Size: 1 (648) g   Servings Per Recipe: 5   ...

Quick Slap-Dash Cioppino Recipe - Food.com spaghetti sauce,    bell pepper,    chicken stock,    thyme,    pepper,    parsley,    oregano,    cayenne pepper,    basil,    carrot,    onion,    garlic,    celery,    squid,    scallop,    shrimp,    salmon,    fish,    salt,    red wine,    lemon juice I was craving this dish, but didn't have a whole lot of time after work and with a toddler to contend with. Now, I'm not saying this is the best cioppino ever, but it is entirely adequate for ...

Paella a Mi Estilo Recipe - Food.com red pepper,    chicken stock,    olive oil,    saffron,    parsley,    peas,    lemon,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    salt,    rice A spectacular dish delivered from the pan. Serve with crusty bread to mop up the juices. Serving Size: 1 (306) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 750.7   Calories from...

Pasta Alla Marinara Recipe - Food.com olive oil,    pepper,    parsley,    mushrooms,    onion,    garlic,    squid,    scallop,    shrimp,    salt,    pasta,    white wine,    cream Pasta bows combined with squid, scallops, shrimp and mushrooms in a creamy white wine sauce. Seafood and cream are a classic combination for a pasta sauce but you may prefer a slightly less rich alter...

Spanish Monkfish Casserole Recipe - Food.com monkfish,    green pepper,    chicken stock,    saffron,    pepper,    parsley,    peas,    garlic,    tomato,    artichoke,    squid,    snail/escargots,    clam,    shrimp,    salt,    rice,    water Try Spanish Monkfish Casserole from Food.com. - 20724 Serving Size: 1 (635) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 829.8   Calories from Fat 72 g 9 %   Total Fat 8.1 g 12 %...

Seafood Paella Recipe - Food.com tomato paste,    red bell pepper,    seafood stock,    olive oil,    turmeric,    saffron,    parsley,    paprika,    red chili,    lemon,    onion,    garlic,    tomato,    squid,    mussel,    shrimp,    fish,    rice,    white wine,    water Delicious paella taken from The Essential Rice Cookbook published by Borders. You can add whatever seafood you like. We have tried it with scallops. Note: stirring the rice after you have added the li...

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