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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 stock or broth
 dill

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Dietary Restrictions:

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picture of recipeSalmon-Corn Chowder Recipe - Food.com
butter,    evaporated milk,    creamed corn,    pepper,    dill,    potato,    onion,    celery,    salmon,    salt,    stock or broth,    water,    flour
This one begins with canned salmon and is rich and creamy. From My Great recipes this chowder makes for a great lunch when you add those big crispy crackers. I always double the recipe because it disa...


picture of recipeDill Pickle Soup Recipe - Food.com
butter,    dill pickle,    heavy cream,    dill,    carrot,    onion,    garlic,    pork,    stock or broth,    lemon juice,    sour cream,    flour
From: Cheryl Brooks Unusual Soups
Serving Size: 1 (1245) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1675.1   Calories from Fat 1421 g 85 %   Total Fat 157.9 g 242 %   Saturated ...

recipes with the same ingredients...
Dill Pickle Soup - Recipe #1232 - Foodgeeks


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picture of recipeHerbed Zucchini Soup Recipe | SparkRecipes
chicken,    tarragon,    pepper,    dill,    zucchini/courgette,    salt,    stock or broth,    cheddar cheese
Eating Well Magazine
1. Place broth, zucchini and tarragon (or dill) in a medium saucepan; bring to a boil over high heat. 2. Reduce to a simmer and cook, uncovered, until the zucchini is tender, 7 to...


picture of recipePotato Cauliflower Soup Recipe - Food.com
heavy cream,    oil,    thyme,    pepper,    parsley,    dill,    bay leaf,    potato,    onion,    cauliflower,    soy sauce,    salt,    stock or broth,    water,    flour
Try Potato Cauliflower Soup from Food.com. - 2820
Serving Size: 1 (234) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 257.6   Calories from Fat 148 g 58 %   Total Fat 16.5 g 25 % ...


picture of recipeGreen Beans and Cabbage 'Scandia' Recipe - Food.com
butter,    cornstarch,    pepper,    dill,    green beans,    cabbage,    vinegar,    salt,    stock or broth,    sugar
My Grandmother made this when I was a kid, and I loved it. I was thinking about it recently, but I didn't have any cabbage, so I used cauliflower instead. That was good too. I never have any bouil...


picture of recipeRice Pilaf With Fresh Dill, Walnuts and Raisins Recipe - Food.com
lemon peel,    olive oil,    walnut,    dill,    raisin,    white wine vinegar,    salt,    rice,    stock or broth,    water
Reminiscent of flavors of the Middle East and surrounding area, in this recipe I substituted basmati rice; or use long grain white rice if basmati is not available. From Bon Appetit September 1997 wit...


picture of recipeDrunken Mushrooms Recipe - Food.com
butter,    chicken stock,    beef stock,    pepper,    dill,    dried garlic,    mushrooms,    garlic,    worcestershire sauce,    stock or broth,    wine
This recipe actually cooks for 3-5 hours. Put it on in the morning and let it simmer most of the morning. TRUST ME ON THIS...everyone will go crazy for these!!!
Serving Size: 1 (286) g   Servings Per R...


picture of recipeVegan Cheesy Broccoli Soup Recipe | SparkRecipes
olive oil,    pepper,    parsley,    dill,    chickpea,    onion,    garlic,    tomato,    broccoli,    mustard,    tahini,    salt,    nutritional yeast,    stock or broth,    almond milk,    water
This has a rich warm smoky cheese flavor without the dairy. I'm a big fan of chickpeas and this soup uses them as the thickening for the imitation cheese sauce. Definitely a great soup to serve an...


picture of recipeCauliflower-Cheddar Soup Recipe - Food.com
white peppercorn,    mustard powder,    dill,    potato,    carrot,    onion,    garlic,    cauliflower,    salt,    stock or broth,    cheddar cheese,    milk,    water
This is a modified recipe, originally called Farmhouse Cheddar Soup, which I clipped out years ago. I make it often and freeze in individual servings to reheat. You can reserve 1 1/2 c of the cauliflo...


picture of recipeRice in a Jar--4 Versions Recipe - Food.com
red bell pepper,    green bell pepper,    green pepper,    lemon peel,    chicken stock,    onion soup mix,    parsley,    dill,    chives,    dried onion,    basil,    celery,    salt,    rice,    stock or broth
Give 1 of each rice mixture to one person or individual recipes to different people. Tie a festive ribbon around each jar or baggie and a tag or card with a message that includes THE FOLLOWING INSTRUC...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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