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Chilean Meat Pie Recipe by foodlover | ifood.tv creamed corn, consomme, pepper, oregano, cayenne pepper, olive, onion, eggs, salt, stock or broth In food grinder, finely grind onion, meat, olives, hard-cooked eggs. Preheat oven to 375 F. Combine meat, oregano, 1/2 teaspoon salt, cayenne, undiluted bouillon. To corn, add eggs, 1/4 teaspoon sa...
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| Beef Roast Recipe - Food.com tomato sauce, pepper, green chili, caper, olive, onion, garlic, bacon, ham, beef, vinegar, salt, stock or broth, fat Serving Size: 1 (2135) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3355.3 Calories from Fat 1771 g 53 % Total Fat 196.8 g 302 % Saturated Fat 67.8 g 339 % Cholesterol 943....
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Pavo Salvadoreno (Salvadoran Roast Turkey With Sauce) Recipe - Food.com giblets, green pepper, pepper, caper, olive, prune, carrot, onion, garlic, tomato, turkey, mustard, worcestershire sauce, salt, stock or broth, white wine, water Found online; posting for ZWT 7-Central America (El Salvador). Recipe states: Pavo, or turkey, is a popular Christmas meal in El Salvador. The Salvadoran version of roast turkey has a variety of veget...
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| Swiss Steak California Style Recipe by admin | ifood.tv beef steak, hot sauce, cornstarch, green chili, dried garlic, olive, onion, tomato, artichoke, beef, white wine vinegar, salt, stock or broth, fat, brown sugar, white wine, water Mix first 6 ingredients for marinade. Trim any excess fat from meat. Place meat in pan or bowl, and marinate in refrigerator overnight. The next day, drain meat well, saving marinade. In a large p...
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| Tuna-Rice Salad Recipe by Healthycooking | ifood.tv dill pickle, cherry pepper, olive, spring onion, celery, tomato, lettuce, tuna, mustard, mayonnaise, rice, stock or broth, water Place tuna in a colander, and rinse under cold tap water 1 minute; set colander aside to let tuna drain 1 minute. Combine 1 cup water and bouillon granules in a small saucepan; bring to a boil. Add ...
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