Nancy's Spinach Sausage Soup Recipe - Food.com red pepper,    carrot,    spinach,    sausage,    stock or broth,    pasta My friend made this soup for me and I make it all the time now. Serving Size: 1 (196) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 461.3   Calories from Fat 185 g 40 %   Total F...

Sausage Stuffing Recipe by RecipesLover | ifood.tv butter,    chicken liver,    mixed herbs,    pepper,    onion,    eggs,    bacon,    sausage,    salt,    stock or broth,    bread Chop the bacon and liver finely .   Chop the onion finely .   Melt the butter in a pan and fry the bacon and liver until soft but not colored.   Make crumbs from the bread .   Mix all the ingredients, inc...

Sausage And Sage Stuffed Lamb With Brandy Sauce Recipe lamb leg,    olive oil,    sage,    pepper,    sausage,    sherry vinegar,    salt,    stock or broth,    wine,    brandy Savory and tender lamb legs, stuffed with fresh sausage and flavored with fresh sage leaves, marinated in wine and then baked until tender. Brandy gives a nice and rich twist to the sauce. Rinse and p...

Cheesy Sausage Risotto Recipe - Food.com risotto rice,    chicken stock,    vegetables,    oil,    onion,    garlic,    tomato,    sausage,    stock or broth,    cheese,    water Us Aussies love sausages: great on a BBQ and kids love them too. I always cook extra and make this the next night. For the vegetables, I use whatever is in season (because veggies in season are always...

German Sausage Apples And Red Cabbage Recipe red cabbage,    pepper,    caraway,    apple,    onion,    sausage,    vinegar,    salt,    stock or broth,    fat,    sugar,    red wine A family favorite. Make it with veal sausage for the best taste. Heat drippings in a large skillet; add sugar and stir until browned.   Add onion and cook slowly until golden.   Add remaining ingredient...

Slow Cooker Red Beans w/ Brown Rice Recipe | SparkRecipes creole seasoning,    red bean,    green pepper,    brown rice,    onion,    turkey,    sausage,    stock or broth This southern classic can easily be turned into a Vegetarian meal by omitting the turkey sausage and using vegetable broth. You can also use water in place of the broth to lower the sodium content. Fo...

German Lentil Soup Recipe - Food.com butter,    chicken,    vegetables,    pepper,    lentil,    potato,    onion,    beef,    sausage,    red wine vinegar,    salt,    stock or broth,    water,    flour Serving Size: 1 (310) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 255.6   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   Saturated Fat 2.6 g 13 %   Cholesterol 10.4 mg 3 %   S...

Couscous Skillet Paella Recipe - Food.com chicken breast,    bell pepper,    chicken stock,    olive oil,    turmeric,    thyme,    white peppercorn,    parsley,    paprika,    oregano,    cayenne pepper,    onion,    garlic,    tomato,    shrimp,    sausage,    cous cous,    stock or broth Something I came up with for my first attempt at a couscous recipe... Serving Size: 1 (184) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 289   Calories from Fat 57 g 20 %   Total...

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