Chicken Chasseur Recipe butter,    chicken breast,    chicken stock,    oil,    thyme,    pepper,    parsley,    mushrooms,    onion,    garlic,    tomato,    salt,    stock or broth,    dry vermouth,    white wine,    flour A French classic that never seems to go out of style, this dish combines mushrooms and chicken in a tomato and white-wine sauce. In a large, deep frying pan, heat the oil over moderately high heat. S... recipes with the same ingredients... Chicken Chasseur Recipe | MyRecipes

Risotto Milanese Recipe - Food.com butter,    risotto rice,    chicken stock,    saffron,    onion,    stock or broth,    parmesan cheese,    white wine This delicate, saffron seasoned risotto dish goes with just about any entree. Posting for ZWT7, Recipe is from http://www.italianfoodforever.com Serving Size: 1 (366) g   Servings Per Recipe: 4   AMT. P...

Vichyssoise Recipe white peppercorn,    potato,    onion,    leek,    celery,    celeriac,    salt,    stock or broth,    vegetable fat spread,    white wine Vichyssoise is normally served cold, often when served hot it is called ‘potato and leek soup’. If you serve it cold, you may want to add more salt as when it is cold, the flavors are mild...

Saffron Risotto Recipe butter,    risotto rice,    olive oil,    saffron,    pepper,    leek,    salt,    stock or broth,    parmesan cheese,    white wine The first risotto I have ever made. Grate leek, surly you can also cut it.   Heat olive oil, add leek and rice. Mix until rice is well covered with oil.   In a separate large saucepan bring the bouillon...

Anchovy Linguini Recipe - Food.com olive oil,    parsley,    garlic,    anchovy,    stock or broth,    pasta,    white wine,    water This is not for everyone...just us anchovy lovers. Serving Size: 1 (242) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 697.1   Calories from Fat 235 g 34 %   Total Fat 26.1 g 40 %...

Saffron Seafood Soup Recipe - Food.com olive oil,    saffron,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    tomato,    pollock,    salt,    stock or broth,    white wine This recipe is a variant of a spanish soup recipe of my mother based on tomatoes, shrimps and bread. In this case I have used fish and avoid the use of bread to make it lighter. Pollock has been used ...

Turkey Scaloppine with Tomatoes and Capers Recipe | MyRecipes butter,    chicken stock,    oil,    pepper,    marjoram,    caper,    tomato,    turkey,    salt,    stock or broth,    white wine,    flour Learn how to make Turkey Scaloppine with Tomatoes and Capers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a large nonstick frying p...

Chicken With White Wine And Herb Sauce Recipe butter,    chicken,    chicken stock,    olive oil,    pepper,    parsley,    chives,    basil,    shallot,    garlic,    salt,    stock or broth,    white wine From Martha Stewart, a delicious chicken recipe with a wonderful herb sauce. Serve with rice and fresh vegetables. Preheat oven to 400 degrees.   Heat olive oil in a large ovenproof skillet over medium...

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