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 Guinness Mustard Recipe - Food.com
shallot, mustard, brown sugar, stout
This comes from the March 2008 edition of bon appetit magazine. DH really liked this mustard on sandwiches. It needs to be refrigerated. The 2 hour cook time is the refrigeration time before use. Othe...
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|  Guinness Beef Recipe - Food.com
beef sirloin steak, rosemary, shallot, garlic, stout
Got this outstanding recipe from the Follow that Food show. This is the dish most requested by tourists at the Guinness brewery. They served it with steamed baby root vegetables and potatoes. Really r...
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Guinness and Stilton Pate Recipe - Food.com
butter, stilton cheese, pepper, parsley, lemon, shallot, garlic, salt, stout
Wonderful mix of flavors, great for a intimate dinner or a party.
Serving Size: 1 (163) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 578.1 Calories from Fat 357 g 62 % Total ...
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|  Beef and Stout Stew
beef topside, tomato paste, beef steak, chicken stock, olive oil, barley, thyme, pepper, bay leaf, parsnip, carrot, shallot, garlic, celeriac, salt, bread, stout, flour
1) Place the stewing beef in a non-metallic bowl and pour over 300ml of the stout. Cover with cling film and place in the fridge for up to 24 hours to marinate if time allows. 2) Preheat the oven to ...
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