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Irish Beef Stew Recipe - Food.com butter, beef sirloin steak, tomato paste, beef stock, thyme, tarragon, sage, pepper, parsley, paprika, cayenne pepper, bay leaf, potato, carrot, onion, garlic, celery, wholewheat flour, worcestershire sauce, stout A classic Irish comfort food Serving Size: 1 (1326) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 965.5 Calories from Fat 269 g 28 % Total Fat 29.9 g 46 % Saturated Fat 13.2 ...
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| Easy Beef and Guinness Pie Recipe - Food.com puff pastry, beef stock, oil, pepper, peas, carrot, onion, beef, worcestershire sauce, stout, beer/lager, flour This recipe came from Campbell's soup and even though its not the real thing its a great and easy recipe for a cold winters night. Serving Size: 1 (744) g Servings Per Recipe: 4 AMT. PER SERVING...
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Guinness Irish Beef Stew Recipe - Food.com butter, tomato paste, beef stock, olive oil, pepper, bay leaf, potato, carrot, onion, garlic, beef, worcestershire sauce, salt, sugar, red wine, stout Great stew to warm you up on these cold winter nights. Serving Size: 1 (1170) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1841.5 Calories from Fat 1090 g 59 % Total Fat 121....
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| Irish Stew With Guinness Recipe - Food.com butter, beef stewing meat, tomato paste, beef stock, olive oil, thyme, pepper, parsley, bay leaf, potato, carrot, onion, garlic, worcestershire sauce, salt, sugar, red wine, stout This is a rich and flavorful Irish Stew, made with a little wine, and Guinness. It orginally came from Bon Appetit, and has recently been posted at Simply Recipes, among others. Enjoy! Serving Size: 1...
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| Deep, Rich and Beefy Beer Beef Stew Recipe - Food.com creole seasoning, tomato paste, gravy, onion soup mix, oil, thyme, pepper, oregano, dried garlic, bay leaf, basil, peas, mushrooms, potato, carrot, onion, garlic, celery, worcestershire sauce, salt, stout, water, flour This wonderful beef stew recipe will make your house smell wonderful! Serving Size: 1 (1298) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1043.1 Calories from Fat 270 g 26 % ...
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| Tender Beef Pie Recipe - Food.com tomato sauce, tomato paste, beef steak, puff pastry, beef stock, cornstarch, olive oil, thyme, dried garlic, peas, mushrooms, carrot, onion, sweetcorn, eggs, worcestershire sauce, stout, water This is not really a pie in the traditional sense of the term as it is only topped with pastry rather than being encased in it. We have been trying to watch our carbs but my hubby loves his meat pie s...
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| Beef, Beer, and Barley Stew Recipe | MyRecipes beef stewing meat, tomato paste, beef stock, olive oil, barley, thyme, pepper, parsley, horseradish, bay leaf, mushrooms, turnip, carrot, beetroot, onion, garlic, worcestershire sauce, salt, stout, beer/lager, water You can use barley groats rather than pearl barley in this beef stew to give the dish a little more texture. Substitute rutabagas, parsnips, or other root vegetables of your choice for the carrots and...
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| Beef Stew Recipe - Food.com butter, beef stewing meat, red potato, tomato paste, chili dried/powder, beef stock, olive oil, thyme, pepper, bay leaf, portobello mushroom, carrot, onion, garlic, celery, worcestershire sauce, salt, brown sugar, red wine, stout This is a perfect stew recipe for a cold winter day. Great with fresh warm French bread! I like extra crushed red pepper. Yum! Serving Size: 1 (1253) g Servings Per Recipe: 6 AMT. PER SERVING % DAIL...
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| Guinness Beef Jerky Recipe beef eye of round, dried onion, garlic, worcestershire sauce, soy sauce, molasses, brown sugar, stout Dry or chewier, it's up to you. I know this can be done in a conventional oven, but I haven't experimented with that yet. Mix all except granulated garlic and beef. Add 1 Tbl granulated garl...
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| Ultimate Corned Beef and Cabbage Recipe - Food.com corned beef, pepper, cloves, cinnamon, bay leaf, allspice, potato, carrot, onion, garlic, celery, cabbage, worcestershire sauce, salt, stout Well, today is March 18th - and I think I might have finally aced a corned beef recipe that, not only do other people love, but I do too! (I'm not much of a corned beef fan) It's a combination...
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