' Drowned' Cauliflower Calzone Pie Recipe - Food.com strong flour,    black olive,    yeast,    olive oil,    pepper,    spring onion,    cauliflower,    tuna,    salt,    mozzarella cheese,    cream cheese,    white wine,    water When Cauliflower is in season it is at giveaway prices so I have to come up with different ways of serving it. This is one of our favourite ways of serving it. The pastry is a mix between pizza dough ...

Lolo Buns - Fijian Coconut Buns Recipe - Food.com butter,    strong flour,    yeast,    coconut milk,    eggs,    sugar,    milk Another recipe from my Fijian girlfriends. Best eaten warm with a hot cuppa. Prep time does not include rising time. Serving Size: 1 (1490) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C...

Cherry-Raisin Loaf Recipe - Food.com butter,    bread flour,    strong flour,    yeast,    glazed cherry,    cinnamon,    sultana,    raisin,    eggs,    salt,    brown sugar,    milk This is a lovely raisin bread with a subtle cinammon flavour and chopped glace cherries.It's a cinch to make on the bread machine. Serving Size: 1 (813) g   Servings Per Recipe: 1   AMT. PER SERVING...

Grinder, Hoagie and Philly Cheesesteak Rolls Recipe - Food.com bread flour,    strong flour,    yeast,    gluten flour,    olive oil,    salt,    sugar,    water This is the perfect recipe for any sandwich that requires that pizza house hoagie roll that we all love. This is a scaled down version of a recipe from the PMQ Recipe Bank where you can find a lot of ...

Balsamic Chicken Pizza Recipe - Food.com chicken breast,    strong flour,    yeast,    red onion,    olive oil,    pepper,    coriander leaf,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    mozzarella cheese,    water Discover the joys of home-made pizza with this flavourful recipe for pizza topped with glazed balsamic chicken. Servings: Makes 1 pizza (plus dough for 2 more). Serving Size: 1 (695) g   Servings Per R...

Bacon, Pepper and Goat Cheese Focaccia Recipe - Food.com strong flour,    yeast,    goat's cheese,    olive oil,    pepper,    bacon,    salt,    water For freshly baked bread with an Italian influence, try this bacon-speckled focaccia topped with goat cheese and peppers. Serving Size: 1 (1204) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...

Neapolitan Pizza Recipe by admin | ifood.tv strong flour,    yeast,    tomato paste,    olive oil,    pepper,    oregano,    tomato,    anchovy,    salt,    mozzarella cheese,    water Mash the yeast and 1 tablespoon of the water together to make a smooth paste, it aside in a warm, draught-free place until frothy.   Sift the flour and salt into a mixing bowl.   Make a well in the cent...

BBQ Huevos Rancheros strong flour,    red pepper,    chorizo sausage,    olive oil,    coriander seed,    coriander leaf,    red chili,    cumin,    onion,    garlic,    tomato,    eggs,    sherry vinegar,    salt,    baking powder,    water To make the tomato compote, sweat the onions on a flat griddle with a little olive oil for 5 minutes.Then add the garlic, peppers, chilli and chorizo, and cook for 3 minutes. Add the tomatoes and cook...

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