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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 suet
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeChristmas Pudding Recipe - Food.com
candied fruit,    suet,    walnut,    nutmeg,    cloves,    cinnamon,    allspice,    lemon,    raisin,    eggs,    salt,    bread crumbs,    sugar,    brandy,    rum,    milk,    flour
Try Christmas Pudding from Food.com. - 4827
Serving Size: 1 (1577) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6248.5   Calories from Fat 2943 g 47 %   Total Fat 327.1 g 503 %   ...


picture of recipeChristmas Pudding Recipe - Food.com
mixed spice,    candied peel,    suet,    barley,    almond,    cayenne pepper,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    sugar,    wine,    brandy,    flour
From 'Woman's Weekly' cook book published 1976 - Cook's Tip - Always try to make your Christmas puddings well in adance as this gives the rich fruit mixture ample time for all the deli...


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picture of recipeGrandma's Christmas Pudding Recipe - Food.com
suet,    lemon peel,    almond,    cloves,    cinnamon,    allspice,    citron,    raisin,    apple,    eggs,    salt,    bread crumbs,    molasses,    sugar,    brandy,    flour
Grandma made this pudding for the holidays. I never cared for it, but my dad loved it!
Serving Size: 1 (187) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 626.7   Calories from ...


picture of recipeTraditional Mincemeat Pie Recipe - Food.com
beef rump steak,    candied orange peel,    suet,    nutmeg,    lemon,    citron,    raisin,    currant (zante),    apple,    pastry,    brown sugar,    brandy,    lemon juice
This recipe calls for meat, as all mincemeat did beginning in the 12th century. It is not as sweet as modern mincemeat. This recipe makes 1 pie and does not include the curing time for the mincemeat.
...


picture of recipeHome Made Mincemeat For Mince Pies Recipe
mixed spice,    candied peel,    suet,    cake,    walnut,    nutmeg,    cinnamon,    sultana,    raisin,    apple,    demerara,    brandy,    rum
A home made mincemeat for your Christmas pies.
Make the mincemeat at least two weeks before you intend to use it.   Mince together or finely chop the dried fruits, peeled and cored apples, and the nut...


picture of recipePlum Pudding Recipe - Food.com
candied fruit,    suet,    nutmeg,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    whipped cream,    cream,    flour
Try Plum Pudding from Food.com. - 3700
Serving Size: 1 (1874) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8673.4   Calories from Fat 5347 g 62 %   Total Fat 594.2 g 914 %   Satur...


picture of recipePlum Pudding Recipe - Food.com
candied lemon peel,    candied orange peel,    suet,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    currant (zante),    eggs,    salt,    brown sugar,    brandy,    flour
My grandmother-in-law's recipe.
Serving Size: 1 (120) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 438.4   Calories from Fat 149 g 34 %   Total Fat 16.6 g 25 %   Saturated Fa...


picture of recipePlum Pudding Recipe - Food.com
butter,    suet,    bicarbonate of soda,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    prune,    potato,    carrot,    eggs,    salt,    bread crumbs,    brown sugar,    brandy,    orange juice,    lemon juice,    whipped cream,    water,    flour
As a child I remember my grandmother's plum pudding with great fondness. She was a total non-drinker and even though we are Canadian there is a Pennsylvania link to our family and the recipes that...


picture of recipeEnglish Plum Pudding Recipe - Food.com
suet,    nutmeg,    ginger root,    citron,    raisin,    currant (zante),    apple,    eggs,    salt,    baking powder,    panko bread crumbs,    sugar,    brandy,    milk,    flour
A very traditional recipe imported by our first settlers from England. Just lovely garnished with hard sauce. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institu...


picture of recipeChristmas Plum Pudding Recipe - Food.com
candied orange peel,    suet,    almond,    allspice,    raisin,    currant (zante),    apple,    eggs,    salt,    bread crumbs,    brown sugar,    brandy,    lemon juice,    flour
I grew up eating plum pudding at Christmas. We used to scour three states to buy the canned stuff before it got sold out. Then I was given this recipe by a friend, and commercial plum pudding has not ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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