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Blackened Chicken Recipe - Food.com chicken breast, chili dried/powder, cumin, garlic, worcestershire sauce, salt, sugar This is really good and nice spice! We love this one! Serving Size: 1 (135) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 157.5 Calories from Fat 20 g 13 % Total Fat 2.3 g 3 %...
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| Cajun Catfish Wraps with Slaw Recipe | MyRecipes butter, thyme, red peppercorn, pepper, paprika, oregano, dried garlic, cabbage, catfish, apple cider vinegar, salt, mayonnaise, tortilla, vegetable fat spread, sugar, flour This crispy, spicy catfish makes the perfect companion to the vegetable crunch of the mellow cabbage slaw. Instructions Checklist Step 1 To prepare the slaw, combine the first 4 ingredients in a bow...
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Creole Blackening Rub Recipe - Food.com thyme, pepper, paprika, oregano, nutmeg, cayenne pepper, cumin, dried onion, dried garlic, sugar Piercing holes in the meat makes the flavour better. Serving Size: 1 (144) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 479 Calories from Fat 64 g 14 % Total Fat 7.2 g 11 % ...
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| Okra Gumbo Recipe - Food.com chicken, red onion, green bell pepper, chicken stock, pepper, bay leaf, okra, tomato, salt, cajun seasoning, vegetable fat spread, sugar I got this recipe from a relative back in the early '70's we've been enjoying ever since. It won 1st place in our cooking contest at my family reunion. You may want to add a little water o...
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| Blackening Seasoning Recipe - Food.com pepper, paprika, cayenne pepper, cumin, dried onion, dried garlic, salt, sugar Great with beef, chicken or pork. You'll want this mix on hand all the time! Serving Size: 1 (11) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 14.3 Calories from Fat 2 g 1...
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| Tammys Low Country Red Rice Recipe tomato paste, chicken stock, pepper, parsley, cayenne pepper, spring onion, onion, tomato, bacon, salt, rice, sugar WITHOUT THE SAUSAGE OR SHRIMP THIS IS A SIDE DISH, IF U COOK WITH, WE SERVE IT AS A MAIN DISH. THIS IS A FAVORITE HERE IN LOUISIANA WHERE I LIVE. (THE CENTRAL PART OF THE STATE). COOK BACON OVER MEDIU...
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| Chicken Creole Recipe | MyRecipes chicken breast, tomato sauce, cherry pepper, hot sauce, olive oil, oregano, basil, peas, carrot, onion, garlic, tomato, ham, salt, sugar, white wine, water This hearty chicken-and-ham main dish is packed with tomato, onion, carrot, and green peas and flavored with garlic, and a splash of hot sauce. Serve over rice for a one-dish meal. Instructions Checkl...
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| New Orleans Beignets Recipe - Food.com evaporated milk, yeast, oil, eggs, salt, fat, sugar, water, flour I found this recipe on the internet and gave it a try. This is quite simple and turns out fantastic. Dark Rich Coffee a must to go along with these. Serving Size: 1 (265) g Servings Per Recipe: 10 A...
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| Creole Chicken And Vegetables Recipe butter, chicken breast, cooking spray, thyme, red peppercorn, pepper, parsley, celery, okra, tomato, salt, sugar Enjoy the flavor of summer anytime by using frozen bell peppers and frozen okra in this speedy Creole dish. For a filling meal, serve over rice. Heat a large nonstick skillet over medium-high heat. C...
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| New Orleans Beignets Recipe - Food.com evaporated milk, bread flour, yeast, oil, eggs, salt, fat, sugar, water The recipe was posted in Southern Living. We live in Missouri now and can no longer get to Cafe DuMonde very often, so these were an acceptable alternative. Serving Size: 1 (1684) g Servings Per Reci...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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