Chicken Thighs With Fennel Lemon And Garlic Recipe chicken thigh,    pepper,    lemon,    garlic,    fennel,    salt,    sugar,    white wine,    flour Chicken thighs work best in this dish because of their meatiness and density. Slices of lemon are cooked in a fennel and garlic laced sauce. The lemon melts adding a lovely tart flavor. If it...

Mediterranean Lemon Cake Recipe butter,    lemon peel,    bicarbonate of soda,    nuts,    eggs,    salt,    baking powder,    sugar,    lemon juice,    yogurt (plain),    flour A bright summery cake that holds up well for picnics. Preheat oven to 350   Cream the softened butter and 1c sugar together until light and fluffy   Add eggs and zest and mix thoroughly   Sift the flour,...

Spicy Sausage With Tomato And Olives Recipe ground lamb,    kalamata olive,    orange peel,    olive oil,    thyme,    pepper,    parsley,    coriander seed,    cumin,    allspice,    spring onion,    leek,    garlic,    tomato,    salt,    bread crumbs,    sugar,    red wine,    flour This is such a great small plate! Spicy sausages are made all over the Mediterranean. The cumin, coriander, allspice, garlic, and hint of orange in soutzoukakia are all evidence of the Turkish and Ven...

Dried Fruit Crumble Recipe by Healthycooking | ifood.tv butter,    almond,    coconut,    raisin,    fig,    currant (zante),    prune,    apricot,    brown sugar,    sugar,    water,    flour Soak the fruit tor 1 hour in enough water to cover, then drain.   Place the sugar and water in a saucepan and bring to the boil.   Add the fruit and simmer for 30 minutes or until the liquid has been ab...

Free range beef tartar, quail egg and bacon fritter, Parmesan mousse egg yolks,    olive oil,    oil,    thyme,    rosemary,    pepper,    fennel seeds,    coriander seed,    chives,    caper,    bay leaf,    onion,    garlic,    cucumber,    anchovy,    quail eggs,    eggs,    bacon,    worcestershire sauce,    white wine vinegar,    salt,    parmesan cheese,    bread crumbs,    sugar,    lemon juice,    cream,    milk,    water,    flour,    meat For the beef: 1) Combine the beef, salt, sugar, fennel seeds, thyme, rosemary and bay leaf in a zip lock bag. Turn every few hours.   2) Remove the meat from the bag and wrap tightly in cling film unti...

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