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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sugar
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTiramisu Dip Recipe Recipe
mascarpone,    bittersweet chocolate,    ricotta cheese,    sugar,    cocoa powder,    fortified wine,    kahlua,    coffee
I wanted to pass this recipe on to all you foodies. The Author is Aida Mollenkamp.
INSTRUCTIONS   1. Place marscarpone in a stand mixer fitted with a whisk attachment and whip on low speed until smoot...


picture of recipeCannoli Cream Dip With Strawberries Recipe - Food.com
orange peel,    ricotta cheese,    pistachio,    strawberry,    sugar,    chocolate
From Blueprint Magazine (May 2006).
Serving Size: 1 (365) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 407.2   Calories from Fat 195 g 48 %   Total Fat 21.7 g 33 %   Saturated Fat...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeCannoli Dip Recipe - Food.com
mexican wrap,    butter flavoring,    ricotta cheese,    cooking spray,    vanilla,    cinnamon,    maraschino cherry,    tortilla,    sugar,    chocolate
Perfect for parties! It is so easy and everyone will love the sweet creaminess of the dip, combined with the spicy cinnamon of the tortilla dippers. It's so yummy and so easy -give it a try!
Servi...


picture of recipeStuffed manicotti with fresh marinara sauce
butter,    ricotta cheese,    olive oil,    pepper,    parsley,    nutmeg,    basil,    onion,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    sugar,    milk,    flour
Crespelles: 1) In a large bowl, whisk together the eggs, milk and melted butter. Gradually whisk in the flour and salt until the mixture is smooth. Refrigerate for 1 hour until slightly thickened.   2)...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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