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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sugar
 self raising flour

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picture of recipeSweet Potato Casserole Recipe - Food.com
butter,    pecan,    vanilla,    coconut,    sweet potato,    eggs,    brown sugar,    sugar,    self raising flour,    milk
this recipe came from a friend of mine and is one of her family's favorite. am not sure of the orgin. my friend, shandra, promises this to be delicious. i have not tried this yet but will soon. co...


picture of recipeBanana Bread Recipe - Food.com
butter,    banana,    eggs,    salt,    sugar,    self raising flour
I got this recipe from a mate at work. It's a quick & easy banana bread recipe that can also be made in a bread maker.
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeChurchs Fried Chicken Recipe
biscuit mix,    italian dressing,    onion soup mix,    cornstarch,    bicarbonate of soda,    oil,    paprika,    eggs,    salt,    sugar,    self raising flour,    water
Another copy cat from Church's...
Combine dry ingredients in a 4−cup container. Mix to blend the   ingredients thoroughly. Store tightly covered at room temperature up to   3 months. To use, d...


picture of recipeParmesan Cheese Muffins Recipe | MyRecipes
oil,    eggs,    parmesan cheese,    sugar,    self raising flour,    milk
Learn how to make Parmesan Cheese Muffins. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 3 ingredients in a large bowl; ma...


picture of recipeButtermilk Biscuits Recipe - Food.com
lily buds,    bicarbonate of soda,    salt,    fat,    sugar,    self raising flour,    buttermilk
This is my biscuit recipe. These are so good, my kids will eat them cold.
Serving Size: 1 (58) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 376.7   Calories from Fat 121 g 32 % ...


picture of recipeBasic Vanilla Butter Cake Recipe by admin | ifood.tv
butter,    vanilla extract,    eggs,    sugar,    self raising flour,    milk
1.   This first step can be done by hand with a wooden spoon, or, like us, using an electric mixer.   Rinse bowl and beaters under hot water before mixing and dry well; this makes the process of creamin...


picture of recipeBaking Powder Based Dough Recipe by admin | ifood.tv
butter,    eggs,    baking powder,    sugar,    self raising flour,    milk
1. Sift flour and baking powder together into a bowl, add sugar. Using your fingertips, rub in butter until mixture resembles fine breadcrumbs.   2. Make a well in the center of flour mixture and using...


picture of recipeCloud Biscuits Recipe - Food.com
butter,    eggs,    sugar,    self raising flour,    milk
An excellent breakfast biscuit.
Serving Size: 1 (103) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 339.3   Calories from Fat 158 g 47 %   Total Fat 17.6 g 27 %   Saturated Fat 10....

recipes with the same ingredients...
Pancake Stacks Recipe by admin | ifood.tv
Yummer Pikelets Recipe - Food.com


picture of recipeBanana Coffee Cake Recipe
butter,    vanilla extract,    banana,    eggs,    sugar,    self raising flour,    coffee,    milk
Preheat oven to 180C.   Cream butter, sugar and vanilla essence until light and fluffy.   Add eggs one at a time, beating well after each addition.   Stir in mashed bananas.   Fold in flour gently.   Add m...


picture of recipeBeer Bread Recipe - Food.com
salt,    sugar,    beer/lager,    self raising flour
Try Beer Bread from Food.com. - 10299
Serving Size: 1 (128) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 271.2   Calories from Fat 5 g 2 %   Total Fat 0.6 g 0 %   Saturated Fat 0....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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