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Recipe Categories: appetizer,main,side
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picture of recipeCloverbloom Pound Cake Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    flour
Another OLD recipe from my grandmother, cut off of a box of Armour's Cloverbloom butter. Lovely old fashioned flavor.
Serving Size: 1 (101) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VAL...


picture of recipePeanut Butter Cookies Recipe - Food.com
bicarbonate of soda,    vanilla,    eggs,    peanut butter,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    flour
Really great and simple cookies. Perfect for Bake Sales or just to send with the kids to school.
Serving Size: 1 (13) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 54.5   Calori...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMme. Dube's Old Fashion Simple Doughnuts Recipe - Food.com
butter,    vanilla,    eggs,    salt,    baking powder,    sugar,    milk,    flour
One cold winter's day, my friend invited me for lunch. For tea, she served these lovely light homemade doughnuts which left me breathless. She had taken them from the freezer earlier and served th...


picture of recipeBrownie Points' Chewy Brownie Bites Recipe - Food.com
butter,    vanilla,    eggs,    salt,    sugar,    chocolate,    flour
One of my favorite food blogs is Brownie Points (http://www.browniepointsblog.com/). The latest entry is for Chewy Brownie Bites. The recipe has simply enchanted me, and the option of adding something...


picture of recipePassover Cookies Recipe - Food.com
matzah meal,    walnut,    vanilla,    cinnamon,    eggs,    vegetable fat spread,    sugar
Mom's *best* . Simple, but awesome
Serving Size: 1 (12) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 62.8   Calories from Fat 43 g 69 %   Total Fat 4.8 g 7 %   Saturated Fat ...


picture of recipeAggression Cookies Recipe - Food.com
butter,    candy/chocolate bar,    bicarbonate of soda,    macadamia nut,    vanilla,    eggs,    brown sugar,    sugar,    white chocolate,    flour
A post-modern Asian American performance poem © 1993 Priscilla Lee
Serving Size: 1 (2838) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3490.5   Calories from Fat 1965 g 56 ...


picture of recipeHomemade Vanilla Pudding Recipe - Food.com
butter,    cornstarch,    vanilla,    eggs,    vegetable fat spread,    sugar,    milk
This is an old Amish recipe. And I LOVE IT. You can eat it for breakfast, have it with lunch or it can be a nice desert.
Serving Size: 1 (132) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE...


picture of recipeCheesecake, New York Style Recipe - Food.com
butter,    vanilla,    eggs,    cream cheese,    crackers,    sugar,    sour cream
New York Jewish cheesecake
Serving Size: 1 (150) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 487.8   Calories from Fat 340 g 70 %   Total Fat 37.8 g 58 %   Saturated Fat 22.9 g 1...


picture of recipeCarrot Drop Cookies Recipe - Food.com
butter,    bicarbonate of soda,    pecan,    vanilla,    cinnamon,    carrot,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    flour
I found in jewishfood-list.com and they are very tasty. I didn't make the frosting but the original recipe calls for it.
Serving Size: 1 (56) g   Servings Per Recipe: 38   AMT. PER SERVING % DAILY V...


picture of recipeHershey's Kiss Surprise Cookies Recipe - Food.com
butter,    walnut,    vanilla,    sugar,    cocoa powder,    chocolate,    flour
These are delicious, nutty, rich and buttery cookies that have a surprise inside...a Hershey's Kiss!! They are extremely easy to make and there are not many ingredients either! (Chill time not inc...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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