Bread and butter pudding ice-cream - Recipes - delicious.com.au butter,    icing sugar,    custard,    vanilla extract,    nutmeg,    sultana,    bread crumbs,    bread,    demerara,    brandy,    cream Classic British pudding gets a summer make-over in this creamy ice-cream version. 1.   Preheat oven to 180 C.   2.   Place sultanas in a bowl, add the brandy and set aside to macerate for at least 1/2 ho...

Bread and butter pudding - Recipes - delicious.com.au butter,    egg yolks,    vanilla pod,    sultana,    marmalade,    bread,    sugar,    brandy,    cream Classic bread and butter pudding is the ultimate in comfort food. 1.   Combine the sultanas and the brandy in a bowl. Set aside for 30 minutes to macerate.   2.   Brush six 14cm dishes or 1 round 1.75-li...

Dundee Cake Recipe - Food.com butter,    candied peel,    glazed cherry,    almond,    nutmeg,    cloves,    cinnamon,    lemon,    sultana,    raisin,    eggs,    baking powder,    brown sugar,    brandy,    flour My favourite Christmas cake recipe Serving Size: 1 (132) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 349.9   Calories from Fat 129 g 37 %   Total Fat 14.4 g 22 %   Saturated Fat...

Christmas pudding with vanilla-bean custard - Recipes - delicious.com.au butter,    egg yolks,    mixed spice,    candied peel,    lemon peel,    treacle,    orange peel,    glazed cherry,    cornstarch,    almond,    vanilla pod,    nutmeg,    cinnamon,    sultana,    raisin,    currant (zante),    prune,    apricot,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    stout,    brandy,    orange juice,    lemon juice,    cream,    milk,    flour This Christmas pudding has plenty of delicious fruit and nuts, but it's really simple to make - just plan ahead and then make the warm vanilla-bean custard on the day. 1.   Sift the flour and spice...

Christmas Pudding Recipe - Food.com mixed spice,    candied peel,    suet,    barley,    almond,    cayenne pepper,    dried ginger,    lemon,    sultana,    raisin,    currant (zante),    carrot,    eggs,    bread crumbs,    sugar,    wine,    brandy,    flour From 'Woman's Weekly' cook book published 1976 - Cook's Tip - Always try to make your Christmas puddings well in adance as this gives the rich fruit mixture ample time for all the deli...

Pudina Recipe - Food.com butter,    candied peel,    custard,    desiccated coconut,    walnut,    sultana,    bread,    sugar,    cocoa powder,    brandy,    condensed milk I got the recipe from a good friend's Maltese mother when I was first married back in 1981. We would visit and her mother almost always had a batch of this very moist, dense, rich cake that was al...

British Christmas Cake Recipe - Food.com butter,    mixed spice,    candied peel,    treacle,    glazed cherry,    walnut,    almond,    cinnamon,    lemon,    sultana,    raisin,    currant (zante),    eggs,    muscovado,    brown sugar,    icing,    brandy,    flour Try British Christmas Cake from Food.com. - 4223 Serving Size: 1 (321) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1275   Calories from Fat 552 g 43 %   Total Fat 61.4 g 94 %   S...

Moist Fruitcake Recipe - Food.com butter,    mixed spice,    golden syrup,    orange peel,    glazed cherry,    sultana,    raisin,    currant (zante),    prune,    eggs,    brown sugar,    brandy,    flour A really moist, rich fruit cake that tastes great and keeps well, ideal for Christmas or any other occasion. Can be made 2-3 months before required. Be sure to soak the fruit overnight. Serving Size: ...

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