Fruity Bulgur Wheat Recipe - Food.com bulgur wheat,    olive oil,    parsley,    coriander,    cinnamon,    cumin,    lemon,    sultana,    apricot A great accompaniment to any moroccan meat recipe. Good hot or cold so can be transported too! Serving Size: 1 (107) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.2   Calorie...

Simple Moroccan Chicken Recipe - Food.com chicken,    chicken stock,    olive oil,    pine nut,    pepper,    coriander leaf,    cloves,    cinnamon,    lemon,    sultana,    onion,    salt,    flour Easy Moroccan Chicken that is nice served with couscous, yoghurt and bread. Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.9   Calories from Fat 221 g 50...

Guinea fowl tagine recipe | BBC Good Food butter,    red onion,    chili dried/powder,    hot sauce,    olive oil,    turmeric,    parsley,    paprika,    mint,    ginger root,    coriander,    cumin,    date,    lemon,    sultana,    fig,    prune,    carrot,    garlic,    salt,    fish sauce,    cous cous,    honey,    lemon juice This is wonderful, honest, one-pot food - stick it in the middle of the table and let everyone help themselves, from BBC Good Food magazine. STEP 1   The day before cooking, put all the ingredients fo...

Curry Couscous Recipe - Food.com light soy sauce,    mango chutney,    red pepper,    curry paste,    vegetable stock,    olive oil,    lemon,    sultana,    spring onion,    garlic,    cucumber,    cous cous This is a simple, light supper dish with great flavour - I found the recipe in a magazine. It goes great with other dishes as an accompaniment, but also works perfectly as a stand-alone dish. The quan...

Jewelled Couscous Recipe - Food.com vegetable stock,    chicken stock,    olive oil,    almond,    pepper,    parsley,    lemon,    sultana,    apricot,    salt,    cous cous A lovely side dish. Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 676.2   Calories from Fat 207 g 31 %   Total Fat 23.1 g 35 %   Saturated Fat 3.1 g 15 %   Cho...

Turkey and Chickpea Pilaf Recipe - Food.com hot sauce,    chicken stock,    olive oil,    ginger root,    coriander leaf,    chickpea,    lemon,    sultana,    onion,    garlic,    turkey,    rice A great way to use up left-over turkey after Christmas. Harissa is a Tunisian (North African) spice paste. Recipe adapted from Delicious magazine. Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT....

Moroccan Chicken Marinade Recipe - Food.com butter,    chicken breast,    olive oil,    almond,    paprika,    coriander seed,    cloves,    cinnamon,    cumin,    dried ginger,    lemon,    sultana,    garlic,    salt,    cous cous,    lemon juice This recipe is tasty and very simple. I always use it at dinner parties, and it always impresses. You can use beef, lamb or fish instead of chicken. It is a very versatile marinade. Serving Size: 1 (2...

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