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 Mum's Christmas Pudding Recipe - Food.com
butter, mixed spice, golden syrup, bicarbonate of soda, cinnamon, orange, lemon, sultana, raisin, currant (zante), eggs, salt, bread crumbs, brown sugar, self raising flour, rum, tea, flour
My little mum made two puddings each year, one for Christmas Day and another for New Year's Day. She'd put money in the Christmas Day pudding (silver coins), it was always such a treat to find...
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|  Rice Pudding Recipe - Food.com
vanilla pod, cinnamon, sultana, raisin, rice, brown sugar, rum, milk, water
You can use short grain rice instead.
Serving Size: 1 (219) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 190.9 Calories from Fat 11 g 6 % Total Fat 1.3 g 2 % Saturated Fat 0...
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Ice Cream Christmas Pudding Recipe - Food.com
mixed spice, candied peel, glazed cherry, almond, nutmeg, cinnamon, sultana, raisin, currant (zante), chocolate ice cream, vanilla ice cream, rum
A change from the real thing. Can be made a way ahead of time.
Serving Size: 1 (1829) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3831.6 Calories from Fat 1370 g 36 % Total ...
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| My Mum's Christmas Cake Recipe - Food.com
butter, glazed cherry, bicarbonate of soda, almond, nutmeg, cinnamon, sultana, raisin, currant (zante), eggs, brown sugar, rum, water, flour
Instructions for cooking much quicker boiled fruit cake given below also. Mum used to make a boiled fruit cake often, sometimes with drained crushed pineapple in the mixture.
Serving Size: 1 (2011) g ...
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|  Home Made Mincemeat For Mince Pies Recipe
mixed spice, candied peel, suet, cake, walnut, nutmeg, cinnamon, sultana, raisin, apple, demerara, brandy, rum
A home made mincemeat for your Christmas pies.
Make the mincemeat at least two weeks before you intend to use it. Mince together or finely chop the dried fruits, peeled and cored apples, and the nut...
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| Individual Irish Pudding Cake Recipe - Food.com
butter, dried cranberry, bicarbonate of soda, hazelnut, nutmeg, cloves, dried ginger, date, sultana, raisin, prune, apple, eggs, brown sugar, irish whisky, brandy, rum, flour
If your having trouble choosing to make a Christmas cake or a pudding, then this one is the best of both worlds. If you serve it cold it's like cake. If you serve it warm it's like pudding. Be...
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