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 Bean salad with tarator sauce - Recipes - delicious.com.au
olive oil, walnut, sumac, garlic, green beans, red wine vinegar, bread, lemon juice, water
Tarator is a traditional Middle Eastern sauce which is sensational with blanched green beans.
1. Blanch the green beans in boiling salted water. Refresh in cold water, drain and set aside. 2. Squee...
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|  Moroccan lamb with carrot salad (low-carb) - Recipes - delicious.com.au
kalamata olive, hot sauce, olive oil, sumac, parsley, paprika, oregano, cumin, radish, carrot, garlic, lamb, red wine vinegar, yogurt (plain)
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1. Combine garlic, paprika, sumac, o...
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 Alexander Dumas's Georgian-Style Lamb Kebabs Recipe - Food.com
olive oil, turmeric, sumac, pepper, mint, dill, coriander seed, basil, onion, lamb, red wine vinegar, salt
Alexander Dumas is best known for writing such novels as The Three Musketeers and The Count of Monte Cristo, but he also traveled and wrote about food. This recipe was adapted by Steven Raichlen to ad...
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|  Fried Eggs with Rocket and Torn Bread Recipe by admin | ifood.tv
chili dried/powder, ciabatta, olive oil, sumac, pepper, garden rocket, eggs, red wine vinegar, bread
Tear the bread into bite-sized pieces. Bring a frying pan to a medium-high heat, then add the olive oil, bread, a little sea salt and the chilli flakes. Stir till lightly toasted. Depending on the ...
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