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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 summer squash
 red bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeVeggie Pita Pizzas Recipe - Food.com
pasta sauce,    red bell pepper,    chili dried/powder,    pitta bread,    vegetables,    oregano,    basil,    summer squash,    mushrooms,    zucchini/courgette,    parmesan cheese,    mozzarella cheese
This makes a nice luch or dinner, these are the veggies I like, use your favorite.
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 317.4   Calories from Fat 7...


picture of recipeMexi-Corn Succotash Recipe | SparkRecipes
red onion,    red bell pepper,    hot sauce,    chicken stock,    olive oil,    pepper,    cumin,    summer squash,    garlic,    zucchini/courgette,    sweetcorn
A delicious corn succotash that will compliment any meal perfectly
Take your fresh corn and cut the corn off of the cob. Grab the onion and dice it. Take red bell pepper, remove the seeds then cut int...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSummer Squash Stir-Fry Recipe - Food.com
red bell pepper,    cooking spray,    oil,    dried garlic,    summer squash,    zucchini/courgette,    seasoning
This entire side dish can be prepared in 10 minutes! That is, with all of your therapeutic chopping for prep done already) :) From the 1995 Heart Healthy Cookbook of delicious healthy recipes, Edina, ...


picture of recipePenne With Salmon and Roasted Vegetables Recipe - Food.com
kalamata olive,    red bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    summer squash,    leek,    salmon,    pasta,    lemon juice
You'll be hooked by the sweet, mellow flavor of the caramelized vegetables and the tender texture of the salmon. From Prevention Healthy Cooking.
Serving Size: 1 (337) g   Servings Per Recipe: 6   A...


picture of recipeRed Green & Gold Squash Platter Recipe by admin | ifood.tv
red bell pepper,    lemon peel,    olive oil,    almond,    pepper,    dill,    summer squash,    zucchini/courgette,    salt,    lemon juice
Core and quarter red bell peppers.   Place in single layer in glass baking dish.   Cover; microwave at High power for 10 minutes.   Process peppers and remaining ingredients except squash and almonds in ...

recipes with the same ingredients...
Red Green & Gold Squash Platter Recipe by Healthycooking | ifood.tv


picture of recipeLemongrass-panko crusted sea bass
butter,    red bell pepper,    curry paste,    seafood stock,    grape seed oil,    oil,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    ginger root,    cayenne pepper,    coconut milk,    summer squash,    carrot,    shallot,    onion,    garlic,    celery,    zucchini/courgette,    bass,    fish sauce,    rice,    panko bread crumbs,    brown sugar,    white wine,    lime juice,    water
1) Preheat oven to 180C/Gas 4. 2) For the green curry sauce, combine the coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, lemongrass, ginger and green curry past...


picture of recipeVegetable-Bean Chili Recipe | SparkRecipes
red bell pepper,    green bell pepper,    chili dried/powder,    black beans,    olive oil,    pepper,    chili pepper,    cumin,    kidney bean,    summer squash,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    salt
Wonderful on a cold evening. serve with Green chile Corn muffins and Spinach and Pear Salad.
Using kitchen shears, remove the stems from the chiles. Cut them open and remove the seeds. Cut the chiles ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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