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Venison in Red Wine Casserole Recipe - Food.com redcurrant jelly, beef stock, sunflower oil, sage, pepper, onion, celery, venison, salt, red wine, water, flour For special occasions. Serving Size: 1 (223) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 271.4 Calories from Fat 56 g 21 % Total Fat 6.2 g 9 % Saturated Fat 1.6 g 7 % Chol...
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| Claret Chicken With Thyme and Bacon Recipe - Food.com butter, chicken breast, redcurrant jelly, chestnut mushroom, tomato paste, chicken stock, sunflower oil, thyme, pepper, parsley, onion, garlic, bacon, soy sauce, salt, red wine, brandy, flour A robust red wine marinade adds depth of flavour to this rich and tasty chicken dish, ideal for entertaining. Time does not include marinating. Serving Size: 1 (219) g Servings Per Recipe: 6 AMT. PE...
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