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 Fresh Italian Herb Dressing Recipe - Food.com
sweet onion, red onion, chili dried/powder, sunflower oil, olive oil, canola oil, pepper, parsley, oregano, mustard powder, marjoram, celery seed, basil, garlic, balsamic vinegar, red wine vinegar, salt, parmesan cheese, sugar, lemon juice
I started with a recipe from Martha Stewart Living magazine, then added more herbs, vidalia onion, and Parmesan cheese. This is wonderful!
Serving Size: 1 (29) g Servings Per Recipe: 12 AMT. PER SER...
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|  Tomato and Chili Marinade Recipe - Food.com
tomato paste, sunflower oil, pepper, red chili, worcestershire sauce, red wine vinegar, salt, sugar
This spicy marinade recipe makes enough for 2lb of meat or chicken. It goes best with beef, pork, lamb or chicken. Marinade red meat or poultry for 2 hours at room temp or 24-48 hours in the fridge.
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Spicy Chicken and Tortilla Salad Recipe - Food.com
chicken breast, red onion, sunflower oil, olive oil, coriander leaf, tomato, lettuce, mustard, red wine vinegar, cajun seasoning, tortilla chips
An inside out finger licking chicken tortilla.
Serving Size: 1 (300) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 354.2 Calories from Fat 183 g 52 % Total Fat 20.4 g 31 % Sa...
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| Roast Pumpkin and Tomato Soup With Rouille Croutons Recipe - Food.com
egg yolks, red onion, vegetable stock, sunflower oil, olive oil, thyme, saffron, rosemary, red chili, garlic, tomato, pumpkin, red wine vinegar, cheese, bread
Roasting the vegetables really brings out their flavour in this dish. The croutons are normally served with Bouillabaisse but also go very well with this dish.
Serving Size: 1 (423) g Servings Per Re...
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| Club Sandwich a La Nordic Recipe - Food.com
yellow/orange pepper, red pepper, sunflower oil, white peppercorn, dill, radish, tomato, cucumber, lettuce, prawn, halibut, mustard, red wine vinegar, salt, bread, sugar, beer/lager, pernod
From Greenland posted for ZWT - Scandinavian
Serving Size: 1 (1146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 5214.4 Calories from Fat 5010 g 96 % Total Fat 556.7 g 856 % ...
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| Ukrainian Borschtsch Recipe - Food.com
butter, beef chuck steak, tomato paste, beef stock, sunflower oil, pepper, parsley, potato, carrot, beetroot, onion, cabbage, pork, red wine vinegar, salt, beer/lager, sour cream, water
Borschtsch Ukrainskii. ORIGIN: Taisa Kamnotsky, Kyiv-Ukraine, circa 1997
Serving Size: 1 (5405) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1638.5 Calories from Fat 833 g 51 ...
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