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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sweet basil
 paprika

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAll Purpose Beef Seasoning Mix Recipe - Food.com
chili dried/powder,    thyme,    white peppercorn,    pepper,    paprika,    mustard powder,    dried onion,    dried garlic,    bay leaf,    sweet basil,    salt
If you're not watching your salt intake, replace the salt substitute with table salt
Serving Size: 1 (6) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 19.4   Calories from F...


picture of recipeBroiled French Bread Recipe - Food.com
paprika,    sweet basil,    onion,    worcestershire sauce,    mayonnaise,    parmesan cheese,    bread
Poor man's French bread. :)
Serving Size: 1 (165) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1637   Calories from Fat 521 g 32 %   Total Fat 58 g 89 %   Saturated Fat 12.6 g...


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picture of recipeSpanish Rice Mix Recipe - Food.com
chili dried/powder,    beef stock,    parsley,    paprika,    oregano,    dried onion,    sweet basil,    rice,    sugar
this is easy & good to give away to friends. The cloth bag you can make yourself if you sew.
Serving Size: 1 (396) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 725.1   Calor...


picture of recipeItalian Sloppy Joes Recipe
tomato sauce,    ground beef,    pepper,    paprika,    dried garlic,    sweet basil,    sausage,    salt,    mozzarella cheese
This is an out of the ordinary dish. Definitely a different way to eat an old favorite.
Mix sausage and beef, brown in saucepan   Stir in next 4 ingredients   Bring to a boil and simmer for 1 1/2 - 2 ho...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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