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Fried Rice Recipe | MyRecipes chili garlic sauce, sweet onion, red bell pepper, oil, peas, spring onion, eggs, ham, soy sauce, rice This fried rice recipe lets you enjoy a Chinese takeout favorite at home for less money and fewer calories than the restaurant version. Instructions Checklist Step 1 Heat 1 tablespoon oil in a skill...
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| Sweet Pork Stir Fry Recipe - Food.com pork loin, light soy sauce, sweet onion, cornstarch, oil, ginger root, pineapple, carrot, garlic, asparagus, honey, water A colorful stir-fry. Serve over rice or pasta, if desired. Serving Size: 1 (371) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 376.7 Calories from Fat 161 g 43 % Total Fat 17....
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Beef-and-Watermelon Stir-fry Recipe | MyRecipes light soy sauce, sweet onion, red pepper, beef steak, hoisin sauce, snap/snow peas, cornstarch, sesame seed oil, canola oil, pepper, ginger root, garlic, watermelon, salt, rice, white wine, water, meat The sweet heat of Beef-and-Watermelon Stir-Fry is surprisingly refreshing. Instructions Checklist Step 1 Toss together first 6 ingredients and 1 Tbsp. wine. Let stand 30 minutes. Meanwhile, stir tog...
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| Quick and Easy Stir Fry Recipe - Food.com sweet onion, green pepper, snap/snow peas, sesame seed oil, canola oil, carrot, zucchini/courgette, cabbage, soy sauce This goes together very quickly and tastes delicious. Serving Size: 1 (192) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 115 Calories from Fat 64 g 56 % Total Fat 7.2 g 11 % ...
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| Sweet and Sour Crockpot Pork Tenderloin Recipe | SparkRecipes pork loin, sweet onion, yellow/orange bell pepper, red bell pepper, chicken stock, pepper, ginger root, soybean, pineapple, carrot, vinegar, brown sugar A Delicious, healthy take on this classic dish. Take your Pork tenderloin and remove any excess fat from it. Once all the excess fat is removed cut the tenderloin into 1" thick strips, and then c...
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| Hoisin Pork With Onion And Sugar Snap Peas Recipe pork loin, sweet onion, hoisin sauce, snap/snow peas, chicken stock, cornstarch, sesame seed oil, dried garlic, soy sauce, honey I used tenderized strips of pork for this quick stir fry, so that's why my photo looks a little different...don't let it scare you away! :) It's a sure winner for a weeknight meal... Start...
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| Walnut Chicken Stir-Fry Recipe - Food.com chicken breast, sweet onion, chili dried/powder, chicken stock, cornstarch, canola oil, walnut, dried ginger, sweet pepper, broccoli, soy sauce, rice, water This healthy recipe is simple to make and tastes delicious. The chicken needs to marinate for 15 minutes to 1 hour. Serving Size: 1 (304) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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| Chinese Beef Casserole Recipe - Food.com butter, sweet onion, beef stock, ground beef, pepper, peas, water chestnut, celery, bean sprouts, soy sauce, salt, noodles, rice, milk, flour Posted for ZWT6 in the Asian Region. Found in Simple & Delicious Nov 09. Sounds quick and easy for a weeknight family dinner. Serving Size: 1 (295) g Servings Per Recipe: 8 AMT. PER SERVING % DA...
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| Stir-Fried Pork with Broccoli and Cashews Recipe | MyRecipes pork loin, sweet onion, red pepper, chicken stock, sesame seed oil, cooking spray, cashew, ginger root, spring onion, garlic, broccoli, soy sauce, rice, sugar Lean pork tenderloin allows liberal use of cashews and a splash of sesame oil. Instructions Checklist Step 1 Place a large nonstick skillet coated with cooking spray over medium-high heat. Add sweet...
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| Yellow Pepper Beef Stir-Fry Recipe - Food.com beef sirloin steak, sweet onion, chicken stock, cornstarch, canola oil, pepper, garlic, asparagus, sweet pepper, soy sauce, rice vinegar, brown sugar Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 345.7 Calories from Fat 199 g 58 % Total Fat 22.2 g 34 % Saturated Fat 7.7 g 38 % Cholesterol 76 mg 25 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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