Vegetarian Muffuletta Recipe - Food.com provolone,    feta cheese,    watercress,    olive,    mushrooms,    carrot,    tomato,    sweet pepper,    artichoke,    cauliflower,    giardiniera,    bread Not rocket science...but a vegetarian alternative to this YUMMY sandwich for a crowd. Serving Size: 1 (196) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 367.9   Calories from Fa...

Shrimp and Orzo Salad Recipe - Food.com orzo pasta,    dried cranberry,    red onion,    olive oil,    pepper,    parsley,    caper,    basil,    garlic,    sweet pepper,    artichoke,    shrimp,    white wine vinegar,    salt This is my new favourite summer salad! It's simple, fresh and delicious! This recipe was originally created by Nancy Walkowicz. This is a great make ahead dish (but don't add the shrimp until ...

Northwoods Pilaf Recipe - Food.com butter,    wild rice,    lemon peel,    vegetable stock,    chicken stock,    thyme,    pepper,    mushrooms,    carrot,    spring onion,    celery,    sweet pepper,    artichoke,    salt,    vermouth,    white wine,    lemon juice My heart has always been in the north woods of Wisconsin so when I found this recipe I had to try it. Wild rice is not really a rice but a cereal grain and is grown in upstate Wisconsin. This recipe i...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01