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Pasta and Greens Torte Recipe | MyRecipes ricotta cheese, olive oil, thyme, pepper, swiss chard, eggs, salt, cheese, pasta, milk A well-seasoned cast-iron skillet is in order for this impressive deep-dish entrée. Instructions Checklist Step 1 Bring 4 qt. water to a boil in a 6-qt. Dutch oven. Advertisement Step 2 Whil...
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| Pasta With Swiss Chard Bacon and Lemony Ricotta Recipe - Food.com chili dried/powder, chicken stock, ricotta cheese, olive oil, lemon, onion, garlic, swiss chard, bacon, parmesan cheese, pasta This is fantastic! There are so many different flavors going on… Creamy ricotta, tangy lemon, salty bacon… YUMM-O! I found this in Rachael Ray’s 365: No Repeats cookbook when I was l...
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Slow-Cooker Lasagna Recipe | MyRecipes ricotta cheese, pepper, parsley, oregano, garlic, tomato, swiss chard, salt, parmesan cheese, mozzarella cheese, pasta This is a no-fail recipe that guarantees you won't end up with hard, crusty noodles. Simply layer the ingredients in the slow-cooker, sit back, and relax! Instructions Checklist Step 1 In a medi...
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| Pizza Rustica Recipe | MyRecipes egg whites, fontina cheese, red bell pepper, ricotta cheese, olive oil, cooking spray, thyme, pepper, crimini mushroom, shallot, garlic, swiss chard, eggs, salt, baking powder, parmesan cheese, milk, water, flour Pizza Rustica is a veggie-packed, savory pizza pie that is tasty and nutritious. Instructions Checklist Step 1 To prepare crust, weigh or lightly spoon 25 ounces flour (about 1 2/3 cups) into dry me...
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| Swiss Chard Tomato Lasagna with Zucchini Noodles Recipe | SparkRecipes red pepper, ricotta cheese, olive oil, oregano, basil, garlic, zucchini/courgette, tomato, swiss chard, eggs, parmesan cheese, mozzarella cheese As a participant of a summer CSA (community supported agriculture program), we get varied produce every week. This week was Swiss chard, zucchini and tomatoes. I have alwasy wanted to try making lasag...
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| Ricotta Omelet with Swiss Chard Recipe | MyRecipes butter, ricotta cheese, pepper, swiss chard, eggs, salt, milk, water Learn how to make Ricotta Omelet with Swiss Chard. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Crack the eggs into a small mixing bowl...
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| Involved Of Chard In Tomato Sauce With Carrots And Mushrooms Recipe green pepper, vegetable stock, ricotta cheese, tarragon, mushrooms, carrot, spring onion, onion, tomato, swiss chard, eggs, salt, sugar, water This casserole is a combination of flavors that makes it delicious to the palate. Is ideal for cold early as now in my country we are in fall and are already beginning to feel the first cool. Soak tex...
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| Swiss Chard and Ricotta Cornmeal Crust Pizza Recipe - Food.com yeast, chili dried/powder, ricotta cheese, cornstarch, olive oil, pepper, garlic, swiss chard, bacon, salt, dough, parmesan cheese, mozzarella cheese, milk, water, flour This pizza is one of the best 10 recipes printed in O magazine since day one-about 750 recipes in total. Created by Susan Spungen from the March 2008 issue The Oprah Magazine The dough recipe yields e...
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| Omelet Fillings Recipe | MyRecipes butter, camembert cheese, brie cheese, smoked salmon, pecorino romano cheese, red pepper, ricotta cheese, thyme, tarragon, pepper, parsley, chives, chervil, potato, spring onion, leek, swiss chard, cream cheese You can dress up a plain omelet in a mind-boggling number of ways. Every set of filling ingredients gives it a different personality. Some seem natural for breakfast or brunch, others for lunch. And t...
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| Dairy Matzo Lasagna Recipe - Food.com butter, fontina cheese, matzah, ricotta cheese, pepper, onion, swiss chard, eggs, salt, sugar Adapted from a recipe on Martha Stewart's website. Serving Size: 1 (218) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 368.8 Calories from Fat 199 g 54 % Total Fat 22.1 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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