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Spinach Artichoke Dip Recipe - Food.com butter, heavy cream, swiss cheese, sweet onion, pepper, cayenne pepper, artichoke, spinach, parmesan cheese, monterey jack cheese, mozzarella cheese, cream cheese Found this in a TOH magazine. This is a recipe that I enjoy because of the nice balance of flavors but also because it doesn't have mayo. Easy to throw together and is great with warm baguette sli...
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| Mimi's Cafe Spinach Artichoke Dip Recipe - Food.com alfredo sauce, swiss cheese, pepper, cloves, garlic, sun dried tomatoes, artichoke, spinach, mayonnaise, parmesan cheese, monterey jack cheese This is some yummy wonderful stuff! Found at www.mimiscafe.com. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 580.4 Calories from Fat 357 g 62 % Total Fa...
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Beer Cheese Fondue Recipe - Food.com swiss cheese, hot sauce, monterey jack cheese, cheddar cheese, bread, beer/lager Easy to make using preshredded cheese. Serving Size: 1 (225) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 452.3 Calories from Fat 221 g 49 % Total Fat 24.6 g 37 % Saturated ...
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| Swiss Cheese Sauce Recipe - Food.com butter, heavy cream, swiss cheese, pepper, nutmeg, salt, monterey jack cheese, flour I use this sauce on pasta, on pizza, or as a wonderful sauce atop crepes. Serving Size: 1 (111) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 433.5 Calories from Fat 350 g 81 %...
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| Uncle Bill's Cheese Sauce Recipe - Food.com butter, swiss cheese, hot sauce, pepper, mustard powder, salt, monterey jack cheese, cheddar cheese, milk, flour This cheese sauce is not difficult to make. It is great on toast, on cooked cauliflower or broccoli. Serving Size: 1 (134) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 215.7 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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