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Grilled Swordfish Escabeche Recipe - Food.com swordfish, pepper, oregano, coriander, cloves, cinnamon, cumin, bay leaf, allspice, garlic, red wine vinegar, salt, sugar, lime juice, water Though not a true escabeche (cooked first, then marinated and served cold ...), nevertheless this is a delicious variation on a Mark Miller recipe: Swordfish is marinated in lime juice, salt and water...
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| Swordfish Bolognese from 1001Recipes2Send.com Recipes Database swordfish, olive oil, pepper, parsley, caper, bay leaf, carrot, onion, garlic, celery, salt, white wine 1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...
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Swordfish Kebabs Recipe by Healthycooking | ifood.tv swordfish, red pepper, oil, thyme, parsley, marjoram, bay leaf, button mushroom/champignon, onion, tuna, lemon juice Mix together the oil, thyme, marjoram, lemon juice, bay leaves and parsley. Cut a cross in the root end of each onion to prevent the centers from falling out. Cook the onions whole in water for 15 m...
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| Seared Cajun swordfish and garlic mayonnaise swordfish, oil, thyme, pepper, parsley, paprika, fennel seeds, jalapeno, cayenne pepper, dried onion, dried garlic, bay leaf, lime, lettuce, garlic mayonnaise, salt 1) Mix the fennel, bay leaves, garlic and onion powder, cayenne, black pepper, sea salt, paprika and thyme together well or blitz in a spice grinder. 2) Add to a pan with the oil. Add the fillets ski...
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