Broiled Indian Spiced Fish Recipe - Food.com butter, swordfish, beef steak, garam masala, turmeric, pepper, mustard powder, ginger root, cayenne pepper, cumin, garlic, tuna, salmon, halibut, haddock, fish, salt, lemon juice From Madhur Jaffrey’s Simple Indian Cookery, a delicious and truly simple dish. Serving Size: 1 (207) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 317.9 Calories from Fa...
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