Muesli Apple Crumble Recipe - Food.com butter,    muesli,    desiccated coconut,    nutmeg,    cloves,    cinnamon,    raisin,    apple,    honey,    brown sugar,    yogurt (plain) Yummy Apple crumble with a difference, quick and easy to make. Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 488.6   Calories from Fat 124 g 26 %   Total Fat...

Apple Pies Made in a Muffin Pan Recipe - Food.com butter,    cake flour,    vanilla extract,    cinnamon,    raisin,    apple,    eggs,    salt,    baking powder,    sugar,    water These are 12 perfectly-sized little apple pies made in a muffin pan! These are quite the most elegant thing to serve on good china for a ladies tea party. Serving Size: 1 (153) g   Servings Per Recipe:...

Moroccan-Style Chicken Recipe - Food.com chicken,    olive oil,    almond,    pepper,    cinnamon,    raisin,    prune,    apricot,    apple,    salt,    honey,    white wine,    water This comes from an Empire Kosher cookbook. I haven't yet tried it, but will soon. Note that it is kosher for Passover. Serving Size: 1 (320) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VAL...

Chicken Tagine With Apricots and Honey Recipe - Food.com chicken breast,    chicken stock,    olive oil,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    butternut squash,    currant (zante),    apricot,    apple,    turnip,    white wine vinegar,    salt,    cous cous,    honey,    flour A tagine is a Moroccan clay pot used for long slow cooking or braising of succulent stews most often served with couscous. This is an Americanized version of a typical dish that one can easily prepare...

Cape Malay Meatloaf Recipe - Food.com ground lamb,    mango chutney,    apricot jam/preserve,    oil,    turmeric,    pepper,    mustard powder,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    raisin,    apple,    carrot,    onion,    eggs,    white wine vinegar,    salt,    bread,    milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...

Moroccan Chicken and Barley Pilaf Recipe - Food.com butter,    chicken,    red onion,    lemon peel,    chicken stock,    dry sherry,    olive oil,    barley,    pecan,    pepper,    cinnamon,    cumin,    bay leaf,    lemon,    raisin,    apple,    carrot,    garlic,    tomato,    salt Entry in RSC #10. Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 496   Calories from Fat 140 g 28 %   Total Fat 15.6 g 24 %   Saturated Fat 3.9 g 19 %   Cholest...

Green Apple Chutney Recipe - Food.com cinnamon,    dried ginger,    sultana,    raisin,    apple,    garlic,    apple cider vinegar,    salt,    brown sugar There are literally thousands of chutney recipes for the home cook. Chutney is a wonderful condiment to have at hand, as it livens up red meat dishes, pork and grilled meats, and can be used in barbec...

Moroccan-style Chicken With Almonds Recipe - Food.com chicken thigh,    plum jam/preserve,    chicken stock,    oil,    almond,    cinnamon,    dried ginger,    raisin,    apple,    spring onion,    bread crumbs,    white wine,    orange juice Succulent chicken fillets stuffed with raisins, apple and bread crumbs, sauteed until golden, then simmered with almonds in a sweet citrus sauce with a hint of cinnamon. Serve the chicken and the deli...

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