Greek pasta Recipe - Food.com tomato sauce,    ground turkey,    olive oil,    pepper,    cloves,    cayenne pepper,    cinnamon,    onion,    tomato,    salt,    parmesan cheese,    pasta,    red wine,    meat Nice twist to a simple pasta dish. So easy! I can see doing this for a big crowd with a great bread, huge salad and grilled veges. I had this last night at a friend's. She thinks she got it out of...

Beef Stifado Recipe - Food.com butter,    beef stewing meat,    tomato paste,    pepper,    cloves,    cinnamon,    cumin,    bay leaf,    raisin,    onion,    garlic,    red wine vinegar,    salt,    brown sugar,    red wine I used to make this on the stove over very low heat, but since I got a crockpot, I use that. This is good served over white or brown rice. Serving Size: 1 (297) g   Servings Per Recipe: 8   AMT. PER SER...

Pork Medallions With Prunes and Red Wine Recipe - Food.com pork loin,    sweet onion,    chicken stock,    olive oil,    parsley,    nutmeg,    cinnamon,    prune,    red wine From Rachel Ray - this is delicious & easy - one of her 30 minute meals. It makes a nice gravy so serve with potatoes, thick bread or rice that can soak it up! (I used boneless pork chops, trimmed...

Spanish Oranges in Wine Recipe - Food.com cloves,    cinnamon,    orange,    sugar,    red wine,    whipped cream Especially pretty if you use two or three colors of oranges, e.g., navel, blood orange, Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 114.5   Calories from ...

Oranges In Red Wine Recipe by admin | ifood.tv cloves,    cinnamon,    orange,    lemon,    sugar,    red wine,    water Mix sugar, red wine, and water in saucepan.   Tie whole cloves, cinnamon, and 2 lemon slices in a small piece of cheesecloth.   Put in saucepan.   Bring to boil and simmer for 10 minutes, or until syrupy...

Wine Soup With Cherries Recipe egg yolks,    sago,    tapioca,    cinnamon,    lemon,    cherry,    sugar,    red wine,    water Grandmothers recipe Cook sago or tapioca in 1 cup boiling water until tender, adding more water if necessary.   Boil rest of ingredients, except egg yolks for 15 minutes.   Add the cooked sago or tapioc...

Mulled pear salad with roquefort dressing - Recipes - delicious.com.au roquefort cheese,    salad,    walnut oil,    walnut,    vanilla pod,    cloves,    cinnamon,    pear,    red wine vinegar,    sugar,    red wine,    creme freche This mulled pear salad with roquefort dressing makes an elegant side dish. 1.   Place pears in a pan that fits them snugly. Pour over wine, sugar, vanilla, spices and 300ml water, then cover surface cl...

Eggplant With Lamb and Pine Nuts Recipe - Food.com tomato sauce,    olive oil,    pine nut,    pepper,    cinnamon,    allspice,    onion,    garlic,    aubergine/eggplant,    lamb,    salt,    red wine A recipe from Jeff Smith. Rounds of eggplant topped with lamb in a flavorful sauce. You could serve this as a light main course, a side or even as an appetizer! Serving Size: 1 (230) g   Servings Per R...

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