Super Spicy Jerk Marinade Recipe - Food.com chili dried/powder,    hot sauce,    oil,    pepper,    parsley,    ginger root,    coriander seed,    cloves,    chili pepper,    cumin,    allspice,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    dark rum This marinade is good for Beef, Chicken, Duck, Fish, Pork, Shellfish. Marinate at least over night to full enjoy the spicy flavor. Serving Size: 1 (179) g   Servings Per Recipe: 1   AMT. PER SERVING % D...

Spicy Island Hot Sauce Recipe turmeric,    pepper,    nutmeg,    ginger root,    cloves,    chili pepper,    cinnamon,    cardamom,    anise,    papaya,    onion,    garlic,    salt,    honey,    dark rum,    lime juice Burn the hair off the lips sauce!! good stuff! Combine all ingredients in blender and puree just until smooth, or about 1 minute (taking care not to overblend and aerate). Pour into a saucepan and bri...

All-Fruit Mincemeat Recipe - Food.com candied peel,    walnut,    almond,    nutmeg,    mace,    ginger root,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    apple,    brown sugar,    brandy,    dark rum,    cognac,    orange juice Homemade is so much better than store-bought and this recipe is a breeze - you don't even have to cook it. Makes a good-sized batch - enough to for 3-4 pies or a plethora of tasty tarts (then you ...

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