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Chai Tea Recipe | SparkRecipes orange peel, star anise, pepper, ginger root, coriander seed, cloves, cinnamon, cardamom, black tea, water Here a blended tea that will enliven, delight and refresh. Try it at breakfast for an uplifting start to the day. Stimulates circulation, warms the body, expels cold, stimulates digestion, and support...
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| Goan Shrimp Recipe - Food.com chili dried/powder, olive oil, turmeric, pepper, ginger root, coriander leaf, cloves, jalapeno, cinnamon, cumin, onion, garlic, tomato, shrimp, malt vinegar, salt Authored by a chef at Central Market. Serve with Jasmine rice. Time to make is estimated. Serving Size: 1 (140) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 182.6 Calories fro...
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Honey Soy Barbecued Flank Steak Recipe beef flank steak, sesame seed oil, wasabi, pepper, ginger root, cloves, spring onion, garlic, balsamic vinegar, soy sauce, honey I love flank steak for it's lean, flavorful chewiness, and group friendliness. Cheaper than most other cuts, it has a bad rap as being tough and chewy. With marinating, proper grilling and slicing...
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| Tandoori Chicken Recipe | MyRecipes chicken leg, chicken breast, cooking spray, red peppercorn, pepper, parsley, paprika, ginger root, coriander seed, cloves, cumin, cardamom, lemon, garlic, salt, lemon juice, yogurt (plain) Tandoori cooking is traditionally done using a tandoor, a barrel-shaped clay oven. But you'll get great results with a very hot conventional oven. In Indian cooking, poultry is always skinned, as ...
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| Stir-Fried Green Beans Recipe - Food.com black bean sauce, chili dried/powder, oil, sesame seed, pepper, ginger root, cloves, garlic, green beans, salt Adapted from a recipe by Jackie O. at allrecipes.com. Can substitute hoisin sauce for the black bean sauce for a different flavor. If you have black bean and garlic sauce, reduce or eliminate the garl...
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| Lazy Garam Masala Recipe - Food.com pepper, nutmeg, ginger root, coriander, cloves, cinnamon, cumin I use this for Chai Tea and just about anything other sweet dessert. There is no cardamom due to my allergy. Serving Size: 1 (0) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 2...
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| Beef Buffad Recipe - Food.com beef chuck steak, chili dried/powder, oil, turmeric, pepper, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, coconut milk, coconut, onion, garlic, vinegar, salt, water Taken from Margeret Fultons book of Indian Cooking. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 475.5 Calories from Fat 233 g 49 % Total Fat 25.9 g 39 ...
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| Chai Tea Recipe | SparkRecipes sweetener, liquorice, ginger root, cloves, cinnamon, black tea A spiced drink you can enjoy hot or iced Makes 8 1-cup servings Add all ingredients to a stock pot and cook on low heat, covered for 1 - 1 1/2 hours. Stir occasionally. Store in airtight container in ...
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| Chai Concentrate Mix Recipe - Food.com nutmeg, ginger root, cloves, cinnamon, cardamom, condensed milk Tea merchant Bill Waddington of St. Paul’s TeaSource shares his recipe for Chai. Found at splendidtable.com. This must 'sit' for a day before using. Serving Size: 1 (404) g Servings Per...
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| Mongolian Pork Recipe pork loin, rice wine, cornstarch, canola oil, ginger root, cloves, red chili, spring onion, garlic, soy sauce, mirin, brown sugar, water And here is the other pork tenderloin creation (previous post was Thai Red Curry Pork) Feel free to use this same recipe with chicken, shrimp or the classic beef instead! Pat pork slices dry and add t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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