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Your text 'syrup' has been linked with the following ingredients.
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picture of recipeNo Bake Pumpkin Pie Recipe by admin | ifood.tv
custard,    nutmeg,    cloves,    pumpkin,    pastry,    sugar
MAKING   1. Following directions on the package, melt egg custard.   2. Add sugar, pumpkin and spices; mix well.   FINALISING   3. Into the baked pie shell, pour the pumpkin filling mixture.   4. Chill the...


picture of recipeFrench Meat Pie Recipe - Food.com
ground pork,    ground beef,    pepper,    cloves,    allspice,    potato,    onion,    salt,    pastry,    water
This is a traditional French-Canadian recipe. My mom makes this only for the holidays, but I've made it year round.
Serving Size: 1 (330) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSavory Beef Pies Recipe - Food.com
instant potato flakes,    tomato relish,    ground beef,    olive oil,    pepper,    cloves,    cinnamon,    onion,    garlic,    salt,    pastry,    water
From Southern Living.
Serving Size: 1 (1534) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 229.4   Calories from Fat 142 g 62 %   Total Fat 15.8 g 24 %   Saturated Fat 5 g 25 %   Ch...


picture of recipeMushroom Bacon Pie Recipe - Food.com
olive oil,    pepper,    parsley,    cloves,    mushrooms,    garlic,    eggs,    bacon,    salt,    parmesan cheese,    pastry
Great recipe for brunch or a light dinner. Super easy!
Serving Size: 1 (960) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2345.3   Calories from Fat 1678 g 72 %   Total Fat 186.5...


picture of recipeNo-Meat Meat Pie Recipe - Food.com
millet,    sunflower oil,    oats,    pepper,    cloves,    cayenne pepper,    allspice,    mushrooms,    onion,    soy sauce,    salt,    pastry
I haven't had this in years, but it is on my list of recipes to re-discover. The recipe doesn't include cooking time though...
Serving Size: 1 (984) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipeMushrooms in Pastry Recipe - Food.com
olive oil,    guinea pepper,    cloves,    cinnamon,    dried ginger,    mushrooms,    cheese,    pastry,    sugar
This is a medieval recipe originated by Menagier de Paris. This translation is based upon one by Janet Hinson. She calls for parmesean cheese but cheddar works well too. If you don't have grains o...


picture of recipeFrench Meat Pie Recipe - Food.com
butter,    ground pork,    ground beef,    pepper,    cloves,    cinnamon,    potato,    onion,    garlic,    salt,    pastry
This is THE traditional French family dish from Quebec, Canada.
Serving Size: 1 (308) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 411.9   Calories from Fat 184 g 45 %   Total Fa...


picture of recipeSimone's Famous Xmas Meat Pie Recipe - Food.com
savory,    pepper,    cloves,    onion,    pork,    beef,    salt,    pastry,    water,    meat
My best friends French mom has been serving this pie up for the past 30 Christmas Eves that I have spent with them since I was a young teen and now with my family. She so graciously shared the recipe ...


picture of recipeTourtiere Quebecoise - Meat Pie Recipe - Food.com
ground pork,    chicken stock,    savory,    pepper,    cloves,    cinnamon,    bay leaf,    onion,    garlic,    celery,    eggs,    bacon,    salt,    pastry,    water,    flour
This recipe is from Emeril's There's A Chef In My World. Surprisingly simple and quite tasty.
Serving Size: 1 (373) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 758.4   ...


picture of recipeFavorite Pumpkin Pie Recipe by admin | ifood.tv
evaporated milk,    nutmeg,    ginger root,    cloves,    cinnamon,    pumpkin,    eggs,    salt,    pastry,    sugar,    milk
Thoroughly combine the pumpkin, sugar, salt, and the spices.   Blend in eggs, milk and evaporated milk.   Pour into unbaked pastry shell (have edges crimped high because amount of filling is generous). ...





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