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Holiday Ham Glaze Recipe - Food.com butter, pepper, cinnamon, mustard, apple cider vinegar, molasses, brown sugar, dark rum This can be used on fresh ham, cooked ham or even a ham steak. Enjoy! Serving Size: 1 (48) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 177.3 Calories from Fat 84 g 48 % Tot...
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| Pork Tenderloin Cubano Recipe - Food.com pork loin, pepper, oregano, onion, garlic, salt, molasses, dark rum, orange juice, lime juice I love Cuban cuisine for its blend of Spanish, African and Carribbean cooking styles and flavors. This is one of those recipes that requires simple preparation the night before and then goes on the gr...
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Jamaican Jerk Chicken for Two Recipe - Food.com chicken leg, oil, pepper, cloves, chili pepper, cinnamon, allspice, onion, garlic, white wine vinegar, salt, molasses, dark rum, lime juice Don't close your eyes while listening to the steel drum, or someone might steal your chicken. Serving Size: 1 (275) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 461.4 Calo...
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| Pork Tenderloin with Costa Rican Coffee Glaze Recipe | MyRecipes butter, pork loin, olive oil, cooking spray, ginger root, chili pepper, cinnamon, onion, garlic, salt, vegetable fat spread, molasses, cocoa powder, dark rum, coffee Discover the magic of using brewed coffee in a basting sauce for grilled pork kebabs. The coffee contributes deep color as well a rich, robust flavor to the glaze that’s spiked with rum, mol...
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| Chicken Legs Caribbean Recipe - Food.com chicken leg, red pepper, chili dried/powder, pineapple, honey, molasses, dark rum I'm dreaming of summer and of making these wonderful chicken legs again. Adapted from an old Betty Crocker cookbook. Serving Size: 1 (290) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Classy Baked Beans Recipe - Food.com hot sauce, vegetable juice, curry powder, mustard powder, navy bean, onion, bacon, worcestershire sauce, salt, molasses, brown sugar, dark rum My mom and grandmother used to make baked beans every Saturday night. They never tasted as good as these (sorry mom!) which have a few additional ingredients to give them zip. Serving Size: 1 (114) g ...
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| Jamaican Baked Beans Recipe - Food.com pea bean, cured pork, thyme, pepper, mustard powder, cloves, onion, salt, molasses, dark rum, water Baked beans with a Jamaican flare. Serving Size: 1 (245) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 625.6 Calories from Fat 419 g 67 % Total Fat 46.6 g 71 % Saturated Fat ...
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| Spicy Rum-Black Pepper Glazed Filet Mignon Recipe - Food.com butter, beef filet mignon, ancho chili, red onion, chicken stock, pepper, garlic, salt, molasses, dark rum Found this saucy dish from a Bobby Flay show-YUMMERS! Serving Size: 1 (295) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 967.2 Calories from Fat 541 g 56 % Total Fat 60.2 g 9...
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| Pork Tenderloin With Costa Rican Coffee Glaze Recipe - Food.com butter, pork loin, olive oil, ginger root, chili pepper, cinnamon, onion, garlic, salt, vegetable fat spread, molasses, cocoa powder, dark rum, coffee From Cooking Light. Serving Size: 1 (266) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 234.1 Calories from Fat 84 g 36 % Total Fat 9.4 g 14 % Saturated Fat 3.3 g 16 % Chole...
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| Sweet Potato Pone Bread Recipe - Food.com butter, cornstarch, vanilla extract, allspice, raisin, sweet potato, eggs, vegetable fat spread, molasses, brown sugar, self raising flour, dark rum, buttermilk Serving Size: 1 (138) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 314.2 Calories from Fat 87 g 28 % Total Fat 9.7 g 14 % Saturated Fat 5.5 g 27 % Cholesterol 68.4 mg 22 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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