Far Breton Recipe butter, vanilla, raisin, prune, eggs, salt, sugar, brandy, milk, water, flour A far is a custardy pudding cake similar to a clafouti. This one is studded with brandy-soaked prunes and raisins. Also served for breakfast. Combine milk, eggs, 1/2 c sugar, butter, vanilla and salt ...
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| Snowy Java Jet Cappuccino Recipe - Food.com vanilla, white chocolate, chocolate, creme de cacao, brandy, coffee, whipped cream, cream Perfect for those cold winter nights. You can easily make this into two smaller 4 oz servings if you wish. An espresso and white chocolate delight thats made with real ingredients too, no powered mixe...
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| Trudy's Basic Crepes Recipe by foodlover | ifood.tv butter, vanilla, eggs, salt, sugar, brandy, milk, water, flour Combine the ingredients in a blender and set aside for at least 2 hours. Brush crepe pan, 6 or 7-inch skillet, with melted butter. Spoon batter in pan as thin as possible, using about 1/4 scant cup....
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| PEACHES IN WINE Recipe | SparkRecipes lemon peel, cinnamon, peach, sugar, red wine, brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...
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| Gluten-Free Vegan Brandy Cream Recipe - Food.com cashew, vanilla extract, salt, agave syrup, brandy, water This vegan incantation of my mom's sensational brandy cream recipe can be made in five minutes and is utterly divine. This cream is delicious poured over Christmas pudding, fruit cake or berries. ...
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| Advocaat Recipe - Food.com vanilla extract, eggs, sugar, brandy From *The Art of Dutch Cooking* by C. Countess Van Limburg Stirum (some name, huh?), this is the 3rd version to be posted of this popular Dutch beverage normally served during the holiday season. *Enj...
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| Boerenjongens Recipe - Food.com cinnamon, raisin, sugar, brandy, water Pronounced bor-en-young-us, it simply means (Farm Boy) brandy with raisins. This is a traditional Dutch recipe, and this drink is served most often at Christmas time, as an appetizer with cheese and c...
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| Flagnarde Recipe - Food.com vanilla pod, raisin, eggs, strawberry jam/preserve, salt, sugar, brandy, milk, flour Posted for Zaar World Tour - France. Recipe source: Bon Appetit (October 1985) Serving Size: 1 (141) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 404.3 Calories from Fat 74 g ...
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| Greek Choco-nut Cake Recipe egg yolks, egg whites, walnut, vanilla, cinnamon, apricot, bread crumbs, sugar, chocolate, metaxa, brandy, water Like many Greek desserts, these chocolate diamonds are brushed with sugar syrup. Beat egg yolks and the 1/2 cup sugar in a large mixing bowl with an electric mixer on high speed for 3 to 4 minutes or ...
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