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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon juice
 tarragon

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Your text 'syrup' has been linked with the following ingredients.
rose syrup  INCLUDE  EXCLUDE
orgeat syrup  INCLUDE  EXCLUDE




picture of recipeTartar Sauce Recipe - Food.com
tarragon,    parsley,    chives,    caper,    gherkin,    mayonnaise,    lemon juice
Serve this sauce with fried fish dishes
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 23.2   Calories from Fat 4 g 19 %   Total Fat 0.5 g 0 %   Saturated Fat ...


picture of recipeLemon-tarragon Dip Recipe - Food.com
tarragon,    caper,    mayonnaise,    lemon juice
This is an adopted recipe. That I tweeked. SUGGESTED DIPPERS: Seafood, Turkey, French Bread, Fennel, Cucucmbers, Yellow and Green sliced Zucchini, Carrots....
Serving Size: 1 (4) g   Servings Per Recip...


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GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeHerbed Danish Blue Cheese Dip Recipe - Food.com
blue cheese,    tarragon,    dill,    watercress,    spring onion,    garlic,    mayonnaise,    lemon juice,    sour cream
I've never made this recipe although have intended to many times. It is taken directly from Scandinavian Holiday Recipes. It doesn't specify whether to use fresh or dried tarragon but due to t...


picture of recipeTarragon Mayonnaise Dip Recipe - Food.com
tomato paste,    olive oil,    tarragon,    pepper,    mustard,    salt,    mayonnaise,    lemon juice
This is a perfect compliment for both vegetables and fried foods, and can also be used in sandwiches.
Serving Size: 1 (9) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 295.2   Ca...


picture of recipeBearnaise Sauce Recipe | MyRecipes
butter,    egg yolks,    tarragon,    red peppercorn,    pepper,    shallot,    white wine vinegar,    salt,    white wine,    lemon juice
Try our express version using a mix if you're short on time or not comfortable making it from scratch.
Instructions Checklist   Step 1   Cook first 5 ingredients in a small saucepan over medium heat...


picture of recipeGreen Goddess Dip Recipe - Food.com
tarragon,    pepper,    parsley,    chives,    garlic,    salt,    mayonnaise,    lemon juice,    sour cream
Fresh herbs give this classic dip its clean, fresh flavor and distinctive green color. From the America's Test Kitchen Cookbook.
Serving Size: 1 (286) g   Servings Per Recipe: 1   AMT. PER SERVING %...


picture of recipeGreen Goddess Dip Recipe | MyRecipes
lemon peel,    tarragon,    pepper,    parsley,    chives,    garlic,    anchovy,    white wine vinegar,    salt,    mayonnaise,    lemon juice,    sour cream
Serve with: blanched green or white asparagus spears, sliced cauliflower florets, halved baby zucchini, blanched sugar snap peas, blanched haricots verts (tiny green beans).
Instructions Checklist   St...


picture of recipeMom's Best Artichoke Dipping Sauce Recipe - Food.com
tarragon,    garlic,    worcestershire sauce,    balsamic vinegar,    mayonnaise,    whipped topping,    lemon juice
This rich artichoke dip recipe is a quick and easy appetizer and is a perfect dipping sauce for artichokes.
Serving Size: 1 (10) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 47...


picture of recipeCreamy Dijon Sauce Fat Free and Tasty Recipe - Food.com
cornstarch,    tarragon,    pepper,    mustard,    lemon juice,    buttermilk
This is so easy and quick the kids can make it and then they'll eat it over the VEGGIES!!!
Serving Size: 1 (3) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 5.7   Calories fr...


picture of recipeStan's Tartar Sauce Recipe - Food.com
dill pickle,    red onion,    hot sauce,    tarragon,    parsley,    caper,    spring onion,    mustard,    worcestershire sauce,    mayonnaise,    lemon juice
This recipe came from my brother-in-law who used to be a chef for a fancy restaurant. Everything he makes is great, but I really loved this tartar sauce he made this summer when we had a family fish f...





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