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Lamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes lamb leg, beef stock, olive oil, saffron, pepper, mint, coriander seed, cumin, date, apricot, carrot, onion, garlic, salt, cous cous, orange juice Middle Eastern-style stews often combine meat, spices, and fruit. Instructions Checklist Step 1 Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...
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| Moroccan Lamb and Apricot Stew Recipe | MyRecipes lamb leg, chicken stock, orange peel, olive oil, mint, cinnamon, apricot, onion, garlic, salt, orange juice Learn how to make Moroccan Lamb and Apricot Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Warm oil in a large pot over medium-high...
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Citrus Couscous Salad Recipe | MyRecipes olive oil, pistachio, mint, currant (zante), apricot, spring onion, cucumber, red wine vinegar, salt, cous cous, orange juice, lemon juice, water You can serve this salad chilled or at room temperature. It pairs nicely with fish, chicken, or shrimp. Instructions Checklist Step 1 Bring 1 1/2 cups orange juice, water, and salt to a boil in a me...
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| Apricot and Lamb Tagine Recipe | MyRecipes lamb leg, lemon peel, beef stock, almond, pepper, parsley, ginger root, coriander seed, cinnamon, cumin, apricot, onion, garlic, salt, cous cous, honey, orange juice, lemon juice Use a slow cooker to simmer this hearty Moroccan-style lamb stew. Serve over hot couscous with a side of steamed green beans. Instructions Checklist Step 1 To prepare tagine, combine the first 15 in...
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| Couscous With Mint-Yogurt Sauce Recipe - Food.com chili dried/powder, chicken stock, olive oil, mint, coriander, cinnamon, cumin, raisin, currant (zante), apricot, carrot, onion, garlic, mustard, salt, cous cous, honey, sugar, orange juice, yogurt (plain) Served cold, the perfect side dish with almost anything. It's colorful and oh, so flavorful. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 384.3 Calor...
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| Papaya and Mango With Mango Cream Recipe - Food.com heavy cream, papaya, mango, apricot, orange juice, water This recipe was in an Around the World cookbook I have. Posted for the Africa region of Zaar World Tour 2006. Cook time is chilling time. Serving Size: 1 (526) g Servings Per Recipe: 4 AMT. PER SERV...
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| North African Couscous Salad Recipe - Food.com kalamata olive, red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water Slightly adapted from a Moosewood recipe. A good lunch salad with exotic flavors. Serving Size: 1 (264) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 304.7 Calories from Fat 70...
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| Fruity Couscous Recipe - Food.com vegetable stock, chicken stock, olive oil, coriander leaf, currant (zante), apricot, spring onion, onion, white wine vinegar, salt, cous cous, orange juice, water Another find from the back of weight watchers magazine that was served at my housewarming party. 5 points per cup. Serving Size: 1 (185) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calo...
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| North African Lamb Stew Recipe - Food.com lamb shoulder, olive oil, almond, pepper, mint, ginger root, cinnamon, raisin, apricot, onion, garlic, salt, red wine, orange juice Adapted for a pressure cooker by Robin McKenzie. Posted for ZWT6. Serving Size: 1 (395) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 912.6 Calories from Fat 552 g 61 % Total ...
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| Beef Marrakesh With Apricots and Lemon Recipe - Food.com cornstarch, olive oil, wolfberry, thyme, pepper, paprika, cayenne pepper, cinnamon, cumin, allspice, lemon, apricot, onion, garlic, tomato, beef, salt, orange juice, water I love Saturdays in the winter. It's cold outside and makes you want to stay home. So what's better than spending that time in the kitchen with a bubbling pot sending exotic smelling clouds of...
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