|
|
|
 Five-Spice Salmon with Leeks in Parchment Recipe | MyRecipes
star anise, pepper, fennel seeds, cloves, cinnamon, leek, salmon, salt
Cooking this fish in a parchment pouch uses both the radiant heat of the oven and steam inside the packet to produce moist, succulent results. Toasting and grinding the spices takes a little extra tim...
|
|  Szechuan-Style Smoked Salmon Recipe - Food.com
rice wine, cornstarch, star anise, white peppercorn, pepper, ginger root, cinnamon, salmon, soy sauce, rice, brown sugar, sugar, oolong tea, black tea, water
This is adapted from a Martin Yan recipe. I'm absolutely in love with it. I have made tea smoked chicken in the past and also loved that. If you enjoy the unique and delicious you must try this.
S...
|
|
|
|
|
| |
| |
 Smoked Salmon in a Wok Recipe - Food.com
rice wine, dry sherry, cornstarch, star anise, ginger root, salmon, soy sauce, rice, brown sugar, sugar, oolong tea, black tea, water
This is one of Martin Yan's recipes that I found to be an elegant smoked salmon.
Serving Size: 1 (308) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 689.8 Calories from Fat...
|
|  Crisp Salmon in Rice Paper with Asian Au Jus Recipe
vegetables, sesame seed oil, star anise, lemongrass, ginger root, coriander, garlic, salmon, soy sauce, sake
Season each fish with cilantro, 1 teaspoon each. Dip rice paper, one at a time, in hot water. Place seasoned salmon in middle. Roll and seal packet. Add 3 teaspoons sesame oil to saute pan. When h...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
