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 Shantung Chicken Recipe - Food.com
dark soy sauce, dry sherry, peanut oil, szechuan pepper, ginger root, chili pepper, garlic, whole chicken, white wine vinegar, sugar, water
From the Australian Women's Weekly New Asian cookbook - this sounds so good and reasonably easy to make. Times at this stage are estimated and does not include overnight refrigeration time.
Servin...
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|  Szechuan Pepper-Salt Prawns Recipe - Food.com
cornstarch, peanut oil, szechuan pepper, white peppercorn, chili pepper, lime, garlic, shrimp, salt
This recipe is an adoptee from the RecipeZaar account. I will repost here when I have tried the recipe. Rest assured that I won't change the recipe, though...it seems to be pretty popular as is. E...
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 Chongqing Numbing and Spicy Fish Recipe - Food.com
oil, szechuan pepper, ginger root, coriander leaf, chili pepper, mung bean, garlic, fish, salt, water
Hurts so good! Ooh baby, it hurts so good!
Serving Size: 1 (88) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 233.4 Calories from Fat 159 g 68 % Total Fat 17.8 g 27 % Satura...
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