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Sour Cream Taco Dip Recipe - Food.com taco shell, spring onion, tomato, lettuce, salsa, taco seasoning, tortilla chips, monterey jack cheese, cheddar cheese, sour cream A yummy recipe I found on a supermarket coupon for salsa Serving Size: 1 (99) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 268.2 Calories from Fat 155 g 58 % Total Fat 17.3 ...
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| Tennis Team Salsa Recipe - Food.com taco shell, black olive, coriander, green chili, spring onion, tomato, salad dressing, tortilla chips, cheese I found this recipe in the food section of the Milwaukee Journal. I haven't made it yet, but it sounds fantastic and something that can be made quickly if last minute guests arrive. Best of all it...
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L. B. J. Chili Dip Recipe - Food.com taco shell, chili dried/powder, beef consomme, ground beef, oregano, cumin, onion, bacon, salt, tortilla chips, cheddar cheese, flour When you want a bit hardier dip when the Senate is coming to visit. From ICS. Serving Size: 1 (81) g Servings Per Recipe: 100 AMT. PER SERVING % DAILY VALUE Calories: 186.5 Calories from Fat 118 g...
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| RecipeSource: Low Fat Taco Dip taco shell, cottage cheese, horseradish, dried garlic, tomato ketchup/catsup, taco seasoning, seasoning, tortilla chips, tortilla, yogurt (plain) Combine the cottage cheese and catsup in a blender until smooth. Add the taco mix and horseradish. Place in a bowl, fold in the yogurt, cover and chill. Serve with raw vegetables or toasted tortill...
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| 7 layer dip Recipe | SparkRecipes taco shell, ground beef, tomato, lettuce, guacamole, salsa, tortilla chips, cheddar cheese, sour cream Mexican 7 layer dip with tortilla chips 1. Brown beef until all cooked. Drain off extra fat. 2. Add taco seasing package as per package directions. 3. Get a low casserole dish and line bottom with gro...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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