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Chicken Shawarma Recipe - Food.com chicken breast, yellow/orange bell pepper, red bell pepper, chili dried/powder, pitta bread, olive oil, paprika, coriander seed, cumin, cardamom, lemon, onion, garlic, tahini, seasoning, yogurt (plain) Serving Size: 1 (373) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 714.3 Calories from Fat 355 g 50 % Total Fat 39.5 g 60 % Saturated Fat 7.5 g 37 % Cholesterol 92.8 mg 30 ...
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| Sweet Honeyed Date Nut Couscous With Tahini Note Recipe - Food.com almond, cinnamon, cardamom, date, tahini, cous cous, honey There's this delicious couscous mix I get at the prepared foods section of my favorite gourmet shop, and it inspired to make my own mix with my own couscous. This would make a nice alternative to ...
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Diced Vegetable Salad With Tahini Dressing Recipe - Food.com pepper, coriander leaf, cayenne pepper, cumin, cardamom, spring onion, garlic, tomato, cucumber, tahini, salt, lemon juice, water Enjoy this flavorful salad with falafel, barbecued meat, fried fish or spoon it into a pita pocket. Serving Size: 1 (131) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 120 Calo...
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| Chicken Shawarma Recipe - Food.com chicken thigh, pitta bread, mixed spice, olive oil, oil, pepper, parsley, cardamom, onion, garlic, tomato, lettuce, malt vinegar, tahini, salt, lemon juice, yogurt (plain) A yummy Lebanese sandwich. Serving Size: 1 (262) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 392.8 Calories from Fat 132 g 34 % Total Fat 14.7 g 22 % Saturated Fat 2.6 g 13...
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| Saad Fayed's Shawarma Beef Recipe - Food.com ribs, pitta bread, sumac, pepper, parsley, cardamom, allspice, lemon, onion, garlic, tomato, cucumber, beef, vinegar, tahini, salt, lemon juice, yogurt (plain) Shawarma is like the ultimate on the go meal. Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey, rolled into a large piece of flatbread or pita that has been...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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