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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tahini
 coriander

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Dietary Restrictions:

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picture of recipeBlack Bean Hummus Recipe
black beans,    olive oil,    coriander,    cumin,    chickpea,    garlic,    tahini,    lime juice,    water
Great dip with pita triangles, corn chips, or vegitables.
In a powerful blender or food processor, add chick peas, black beans, lime juice, tahini, minced garlic, cumin, and about 1/4 cup of the water...


picture of recipeYummy Spicy Hummus Recipe - Food.com
hot sauce,    olive oil,    paprika,    coriander leaf,    coriander,    cumin,    chickpea,    lemon,    garlic,    tahini
My husband and I love hummus, but never tried to make our own...until now. We have a few favorite ones, and we wanted to combine them to get the right garlic and lemon flavor combo with a kick.
Servin...


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picture of recipeMiddle Eastern Twice-Baked Potatoes Recipe - Food.com
olive oil,    pepper,    coriander leaf,    coriander,    cumin,    chickpea,    potato,    garlic,    tahini,    salt,    yogurt (plain)
A delicious yet low-fat twice-baked potato side dish with a blend of classic Middle Eastern flavours: chickpeas, cumin and coriander. Serve with roasts or with your favourite Middle Eastern main cours...


picture of recipeMrs. G's Garlic Cilantro Pine Nut Hummus Recipe - Food.com
olive oil,    pine nut,    coriander,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water
I made up this recipe from another hummus recipe. I really make it to taste, and it seems to be a little different each time...so add or delete as you see fit! I like a lot of garlic I've gone as ...


picture of recipeEdamame Hummus With Pita Crisps Recipe - Food.com
pitta bread,    olive oil,    parsley,    paprika,    coriander,    cumin,    edamame,    garlic,    tahini,    salt,    lemon juice,    water
From Cooking Light. Made for the super bowl party and it was a big hit with those that like edamame. It's green when it's done, and a bit thick. Next time, I will thin it a bit more with a bit...


picture of recipeFalafel-Stuffed Pitas Recipe | MyRecipes
pitta bread,    olive oil,    sesame seed,    red peppercorn,    coriander,    cumin,    chickpea,    garlic,    tomato,    lettuce,    eggs,    tahini,    salt,    bread crumbs,    lemon juice,    yogurt (plain)
The patties will seem small when you're forming them, but they fit perfectly in the pita halves. To prevent the falafel mixture fom sticking to your hands, dip them in water before forming the pat...


picture of recipeSpicy Beef Koftas With Chickpea Puree Recipe - Food.com
butter,    ground beef,    olive oil,    pepper,    parsley,    paprika,    coriander leaf,    coriander,    cayenne pepper,    cumin,    chickpea,    lemon,    onion,    garlic,    tahini,    salt,    yogurt (plain)
From the Food and Cooking of Spain, Africa and the Middle East, posted for ZWT3. The meat is nicely flavored, not too hot. Prep time does not include 1 hour cooling time for meat mixture.
Serving Size...


picture of recipeArabian Cauliflower With Tahini Recipe - Food.com
hot sauce,    pepper,    parsley,    paprika,    coriander,    cayenne pepper,    cumin,    lemon,    garlic,    cauliflower,    tahini,    salt,    water
Always on the lookout for yummy recipes & needing to improve my collection of North African/Middle Eastern recipes...here we go! This looks fast, easy & yummy!
Serving Size: 1 (80) g   Servings...

recipes with the same ingredients...
Arabian Cauliflower With Tahini | Recipes Wiki | Fandom


picture of recipeTahini Sauce Recipe - Food.com
olive oil,    parsley,    mint,    coriander,    cumin,    tahini,    lemon juice
A special dressing for roast vegetables and salad of moroccan origin.
Serving Size: 1 (34) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 169.4   Calories from Fat 156 g 93 %   Tot...


picture of recipeHummus Recipe - Food.com
olive oil,    parsley,    paprika,    mint,    coriander,    cayenne pepper,    cumin,    chickpea,    lemon,    garlic,    tahini,    salt
This recipe comes out a little spicy, so feel free to adjust or omit the cayenne pepper to taste. Also, the longer you let this refrigerate the better, but give it at least an hour.
Serving Size: 1 (1...





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