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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tamarind
 aubergine/eggplant

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSour Brinjal Recipe - Food.com
oil,    turmeric,    tamarind,    mustard seed,    coriander seed,    red chili,    cumin,    onion,    tomato,    aubergine/eggplant,    salt
serve with boiled rice.
Serving Size: 1 (263) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 227   Calories from Fat 135 g 60 %   Total Fat 15.1 g 23 %   Saturated Fat 1.9 g 9 %   Ch...


picture of recipeSouth Indian Eggplant Curry Recipe - Food.com
chickpea flour,    canola oil,    turmeric,    tamarind,    ginger root,    coriander leaf,    asafoetida,    coconut,    aubergine/eggplant,    salt
Adapted from Roopa Kalyanaraman. If you are an eggplant fan, this will really turn you on. If you’re not, this will make you one. Cooked completely in the microwave, you can have this dish o...


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Absolutely amazing set...
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picture of recipeHyderabadi Bagare Baingan Recipe - Food.com
ginger garlic paste,    chili dried/powder,    oil,    peanut,    turmeric,    tamarind,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    coconut,    onion,    aubergine/eggplant,    salt
This is from this week's Thursday magazine. It was submitted by Humera Majeed.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1060.2   Calories from Fat ...


picture of recipeSai Bhaji Recipe - Food.com
oil,    turmeric,    tamarind,    ginger root,    coriander seed,    green chili,    chickpea,    potato,    onion,    garlic,    tomato,    pumpkin,    aubergine/eggplant,    spinach,    salt
This recipe I found in FEMINA by Roma Ghosh. It's a Sindhi recipe and it's good. If you like spinach, you sure will like this preparation too.
Serving Size: 1 (287) g   Servings Per Recipe: 4   ...


picture of recipeStuffed Eggplants Recipe - Food.com
chili dried/powder,    oil,    turmeric,    tamarind,    sesame seed,    poppy seed,    ginger root,    coriander seed,    coriander,    green chili,    coconut,    onion,    garlic,    aubergine/eggplant,    salt
These eggplants make a fancy main dish. Garnish with sliced tomatoes & onions. You can tailor the spices to your liking.
Serving Size: 1 (109) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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