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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tamarind
 chili dried/powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAnthonys Slowcooker Chili Recipe - Food.com
ground pork,    chili dried/powder,    tamarind,    pepper,    paprika,    celery salt,    green chili,    cumin,    kidney bean,    onion,    garlic,    tomato,    sweet pepper,    sausage,    soy sauce,    salt,    brown sugar,    water
I am not the master behind this chili. Ground pork and Italian sausage make this a meaty affair. Serve with crispy thin tortilla chips, hot sauce, and sour cream.
Serving Size: 1 (284) g   Servings Per...


picture of recipePlantain Stuffed Chicken With Tamarind Sauce Recipe - Food.com
butter,    chicken breast,    chili dried/powder,    cornstarch,    tamarind,    cooking banana,    pepper,    paprika,    cinnamon,    cumin,    salt,    honey,    water
This recipe originally comes from Guadalajara Mexico.It has a beautiful combination of sweet and savory flavor combined with an eloquent touch of tamarind sauce.
Serving Size: 1 (1987) g   Servings Per...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeGene's Favorite Kick Tail BBQ Sauce Recipe - Food.com
butter,    chili dried/powder,    hot sauce,    tamarind,    pepper,    mustard powder,    dried garlic,    onion,    apple cider vinegar,    salt,    tomato ketchup/catsup,    honey,    brown sugar,    orange juice,    lime juice
Try it and love it.
Serving Size: 1 (2283) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3828.3   Calories from Fat 2184 g 57 %   Total Fat 242.7 g 373 %   Saturated Fat 147 g 735 ...


picture of recipePokara Dipping Sauce - Tamarind
chili dried/powder,    tamarind,    salt,    sugar,    water
Soak Tamarind in hot water for about one hour. Drain the tamarind and grind it in a mortar and pestle. If its already ground, then just mash it and mix other ingredients.   Share this Recipe   Share: 1 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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