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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tamarind
 lentil

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picture of recipeCousin Helen's Dal Recipe - Food.com
chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cayenne pepper,    cumin,    lentil,    tomato,    salt,    water
A quick and easy tomato dal from Hyderabad, India.
Serving Size: 1 (539) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 101.2   Calories from Fat 27 g 27 %   Total Fat 3 g 4 %   Sat...


picture of recipeMasoor Daal - Indian Red Lentils Recipe - Food.com
chili dried/powder,    canola oil,    turmeric,    tamarind,    coriander seed,    cinnamon,    cumin,    cardamom,    lentil,    coconut milk,    onion,    garlic,    salt,    lemon juice,    yogurt (plain),    water,    ghee
These cute legumes are SO yummy! I made this for my nutrition class and it was a huge hit! Options for the vegan version are listed.
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING %...


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picture of recipeChicken Sambhar Recipe - Food.com
chicken,    oil,    turmeric,    tamarind,    coriander seed,    chili pepper,    asafoetida,    lentil,    chickpea,    potato,    onion,    mustard,    salt,    brown sugar
Chicken cooked in the traditional Sambhar originating from South India.
Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 875.5   Calories from Fat 447 g 51 %   ...


picture of recipeIndian Tomato Ginger Rasam Recipe - Food.com
chili dried/powder,    v-8,    lime peel,    oil,    turmeric,    tamarind,    mustard seed,    ginger root,    coriander,    chili pepper,    lentil,    carrot,    zucchini/courgette,    sugar,    ghee
This recipe is from a handout at my local supermarket and recommends serving over cooked rice or eaten as a side dish to a meat entree.
Serving Size: 1 (94) g   Servings Per Recipe: 6   AMT. PER SERVING...


picture of recipeVegetarian Mulligatawny Recipe - Food.com
chickpea flour,    vegetable stock,    olive oil,    curry powder,    tamarind,    pepper,    ginger root,    coriander leaf,    green chili,    cayenne pepper,    cumin,    bay leaf,    lentil,    coconut cream,    potato,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    salt,    water
Chunky mulligatawny soup.
Serving Size: 1 (314) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 332   Calories from Fat 126 g 38 %   Total Fat 14 g 21 %   Saturated Fat 5.8 g 29 %   C...


picture of recipeTamarind Lentils Recipe | SparkRecipes
tomato paste,    vegetable stock,    peanut oil,    coconut oil,    garam masala,    tamarind,    ginger root,    cayenne pepper,    cumin,    lentil,    onion,    garlic,    salt,    maple syrup,    agave syrup,    water
From Veganomicon
Heat oil over medium heat. Add garlic and ginger and let sizzle for 30 seconds. Add onion and fry until translucent and soft, 2 to 3 minutes. Stir in garam masala, cumin seeds, and ca...


picture of recipeRed Lentil Dhal Recipe | SparkRecipes
tomato paste,    red pepper,    turmeric,    tamarind,    pepper,    paprika,    nutmeg,    coriander,    cayenne pepper,    cinnamon,    cumin,    cardamom,    lentil,    coconut milk,    coconut,    onion,    garlic,    spinach,    cauliflower,    salt,    stock or broth
Easy, delicious and healthy Red Lentil Dhal recipe from SparkRecipes. See our top-rated recipes for Red Lentil Dhal.
1) Chop onion and garlic, start cooking in bottom of pot. Add some coconut milk so ...





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