Chilli Jam Recipe - Food.com oil,    tamarind,    chili pepper,    shallot,    garlic,    sweet pepper,    palm sugar,    brown sugar,    lime juice This one's for you if you like sweet chilli sauce, only it's ten times nicer. Very easy to make and it keeps for a while in the fridge too. Spices up stir-fries any day! Serving Size: 1 (112) ...

Son-In -Laws Eggs Recipe - Food.com oil,    tamarind,    chili pepper,    shallot,    eggs,    fish sauce,    brown sugar Deep fried hard-boiled eggs topped with crispy shallots and chillies. There is also an Indian version of this dish, called Egg and Potato Dum. Easy, extra dish to cook if you are having an Indonesian ...

Thai Stir - Fried Prawns With Tamarind Recipe - Food.com chili dried/powder,    chicken stock,    oil,    tamarind,    spring onion,    onion,    garlic,    prawn,    fish sauce,    brown sugar,    water This simple and quick to cook recipe is full of flavour. Prepare well in advance and allow prawns to marinate in the sauce, for a fuller flavour. Very popular dish in the East. Serving Size: 1 (272) g...

South Indian Onion Chutney Recipe - Food.com chili dried/powder,    oil,    tamarind,    asafoetida,    urad dal,    coconut,    onion,    salt This is the traditional way of making red chutney with onions. Serve with hot idlis or dosa. Serving Size: 1 (69) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.3   Calories f...

Cracked Crab with Tamarind Sauce Recipe | MyRecipes chili dried/powder,    oil,    tamarind,    ginger root,    coriander leaf,    shallot,    garlic,    crab,    soy sauce,    honey Notes: Tamarind is sold in many forms. The concentrate, not to be confused with paste or pulp, is a thick liquid created from the pulp, with the seeds and other solids strained out. It's available...

Cousin Helen's Dal Recipe - Food.com chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cayenne pepper,    cumin,    lentil,    tomato,    salt,    water A quick and easy tomato dal from Hyderabad, India. Serving Size: 1 (539) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 101.2   Calories from Fat 27 g 27 %   Total Fat 3 g 4 %   Sat...

Insanely Hot South Indian Green Chili Chutney Recipe - Food.com oil,    tamarind,    mustard seed,    coriander,    chili pepper,    urad dal,    salt,    lemon juice It is a fiery hot condiment from South India. Spice lovers have it with dosas or idlis. It is reaallly hot. I know some people who make it without the cilantro- eeks. If you are a chili wuss, do not t...

Famous Thai Seafood dish Recipe by PairojK | ifood.tv chicken stock,    oil,    tamarind,    coriander,    red chili,    chili pepper,    shallot,    spring onion,    tomato,    prawn,    fish sauce,    palm sugar Full flavour and collour dish Deep fried prawn to cook and set aside.   Heat wok then add oil then put shallot allow cook to brawn.   Add tomatoes and chicken stock then add fish sauce, palm sugar and t...

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