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Malaysian Tamarind Shrimp Recipe | MyRecipes hot sauce, oil, tamarind, spring onion, shrimp, soy sauce, rice vinegar, sugar Notes: Like dates, fresh tamarinds, with their sticky, dense flesh and dry exterior pods, last indefinitely stored at room temperature. You'll find the pods in many supermarkets as well as in Mexi...
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| Thai dressing - Recipes - delicious.com.au tamarind, red chili, rice vinegar, fish sauce, palm sugar, lime juice This versatile Thai dressing can be enjoyed as a dipping sauce or with salads and meat. 1. Place all ingredients in a screw-top jar. Secure the lid and shake well until combined and the sugar has dis...
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Tamarind Cashew Dipping Sauce Recipe - Food.com hoisin sauce, canola oil, cashew, tamarind, sesame seed, pepper, cayenne pepper, spring onion, garlic, rice vinegar, honey This is one of three sauces served with the Cheesecake Factory Lettuce Wraps. Serving Size: 1 (164) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 811 Calories from Fat 646 g 80...
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| Grilled Halibut With Tamarind Stir-Fried Vegetables Recipe - Food.com oyster sauce, red pepper, chicken stock, peanut oil, tamarind, ginger root, coriander leaf, red chili, spring onion, garlic, bean sprouts, bok choy, halibut, soy sauce, rice vinegar, brown sugar, water This is a quick and easy fish recipe that is low in carbs and healthy. I have been cooking lower carb meals lately as per hubby's request and this is one I came up with the other night as I had so...
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| Crock Pot Malaysian Sweet Potatoes Recipe - Food.com light soy sauce, sesame seed oil, tamarind, red peppercorn, lemongrass, ginger root, lemon, sweet potato, onion, rice vinegar, orange juice Has a fruity but nicely Asian sauce that is poured over the potatoes when they get done. Not your everyday stuff. Serving Size: 1 (349) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Pad Thai Recipe - Food.com peanut oil, peanut, five-spice powder, tamarind, red chili, lime, spring onion, garlic, bean sprouts, cabbage, shrimp, eggs, soy sauce, rice vinegar, fish sauce, firm tofu, tofu, noodles, palm sugar, water Alton Brown's version 2005 Serving Size: 1 (736) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1004 Calories from Fat 417 g 42 % Total Fat 46.4 g 71 % Saturated Fat 8.1 g...
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| Griddled tofu and chicken pad thai chicken breast, ancho chili, peanut oil, cashew, tamarind, pepper, coriander leaf, lime, shallot, spring onion, garlic, bean sprouts, peanut butter, salt, rice vinegar, fish sauce, firm tofu, noodles, muscovado, water 1) Heat griddle to high. Brush both sides of tofu and chicken with oil and season with salt and pepper. Griddle the tofu on each side for 2 to 3 minutes or until slightly charred, remove, and cut into...
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